Soft Boiled Egg with Uni ($98 for 2) and Sukiyaki ($128) I want to start off by saying that whilst the boss here was very friendly during our visit, there were unfortunately too many issues with our experience at this restaurant to give it an overall positive review. Firstly, the restaurant is severely understaffed. With only a total of four servers, versus dozens of customers, it took us nearly 10 minutes to even find someone to take our order. It took even longer for the food to arrive, and we could hear several complaints coming from tables next to us, who ordered even earlier than we did. The quality of the food was honestly not great. To start off with, the supposed “soft boiled egg” was fully cooked, and the one of the left side had ALL the yolk, whilst the one of the right had no yolk at all. The uni, however, was good, but I didn’t think that one (haphazardly cut) egg + a little uni warranted a price tag of $98. Secondly, we had hopes for the sukiyaki, because it’s generally a fairly safe dish. But sadly, the soup was way too salty. The vegetables soaked it all up and became really salty too! The beef was fairly decent though, so at least there’s that. Overall, I give credit to the restaurant for trying their best to operate under chaos, but there are many things that they need to resolve and I think staffing is definitely one of the major issues. (4/10) 📍Torienya, Tsim Sha Tsui #HKFV_Japanese #HKFV_TsimShaTsui

ICUs filling up with young patients... who take a long time to recover in ICU wards and more patients every day turning up and their lives left solely on the shoulders of doctors and nurses, while they are severely understaffed and extremely fatigued. Allah please show us the way out of this rut...

When your pharmacy is understaffed 🥲 #pharmacy #pharmacist #sos #cutibeku #helpneeded #buthelpnotgiven #sadlife #tiktok #brunomars