// 𝐻𝐴𝑃𝑃𝑌 𝑃𝐴𝑅𝐴𝐷𝐼𝑆𝐸 𓐐 ⁡ 𝐬𝐞𝐚𝐫𝐞𝐝 𝐬𝐤𝐢𝐫𝐭 𝐬𝐭𝐞𝐚𝐤 𝐧𝐨𝐨𝐝𝐥𝐞𝐬 the star of the dish was not the wagyu but instead the noodles beneath. rice rolls (腸粉) were unrolled to form small chunks of noodles with maximised absorptive capacity. each strand of noodle was able to take in all of the soy sauce buttery goodness in the sauce. not to mention how silky smooth and incredibly flavourful the noodles were, especially when paired with the konbu slices on top. slices of seared skirt steak are layed on top for some extra meaty goodness, and since it’s a skirt steak it was kinda tough but the thin slices helped make it easier to chew. ⁡ 𝐠𝐢𝐧𝐠𝐞𝐫 𝐬𝐜𝐚𝐥𝐥𝐢𝐨𝐧 “𝐜𝐫𝐚𝐛” my expectations weren’t that high for this because how great can fake crab made with cauliflower be? though the vegetable certainly doesn’t resemble actual crab meat, it created a delicious dish nonetheless. the batter on the cauliflower remained crispy despite soaking up a lot of the fragrant ginger scallion sauce. the cauliflower within had a softer crunch which gave some added texture as well. even though this was a vegetarian dish the flavours really made up for it and left me wanting more! ⁡ 𝐰𝐚𝐫𝐦 𝐦𝐚𝐳𝐚𝐫𝐚 𝐩𝐫𝐚𝐰𝐧 out of all 3 dishes, this was my least favourite, something about the “sandy” salted egg emulsion and the tomato oil created this weirdly exotic and unique flavour that i wasn’t a big fan of. with just the flesh of the mazara prawn there wasn’t much prawn flavour either, since it’s usually concentrated in the head and the shells. ⁡ 💭 Yums 7.2/10 Worth 7/10 ⁡ 📍 中環蘇豪士丹頓街52-56號明興樓地下上層 UG/F, Ming Hing House, 52-56 Staunton Street, Soho, Central ⁡ ⏰ closed on mon tue-fri: 12pm-4pm, 6pm-12am sat-sun: 12pm-12am ------- #chummytummy中環 #happyparadise . . . #food #foodie #foodporn #foodgasm #l4l #fooddiary #foodlover #foodieig #foodig #foodinsta #foodstagram #foodblogger #topcitybites #topfoodnews #hkfoodie #hkfoodblogger #hkfoodlover #hkfoodie #hkfood #hkeats #foodiehk #hkig #hkfoodstagram #香港美食 #食好西 #相機食先

《好世界酒樓》🥢🫖 . 仲係小學生嗰時，中午媽咪接我放學食飯，第一開心係去麥當勞，第二開心就去飲茶，最鍾意有明檔嗰啲，睇啱即叫。 . 而家仲有得推下點心車，又有明檔嘅茶樓真係買少見少，有30+年歷史嘅好世界就係其中一間保留呢個特色嘅洒樓。去飲茶呢，我必食點心係炸腸，滑嘟嘟蔥花腸粉包住香脆油炸鬼，再點麻、甜醬😋yummy yummy。牛肉球、燒賣啖啖肉啱口形。明檔最正就炒米粉同炒銀針粉，叫多碟牛雜餸口唔少得，煎多碟蘿蔔糕就冇得頂。甜品代表，莎翁、遮仔啫喱同芒果布甸都好有回憶。 . 話時話，每次去呢啲有點心車嘅酒樓，都會希望可以靠顏值👱🏻‍♂️吸引點心車姐姐揀籠大粒啲嘅蝦餃，或者唔覺意張大點 ☑️ 落小點嗰格。😝 . Follow @eyeamfoodie to see how I stuff my belly happily ✅ . #好世界酒樓 #吹茶 #點心 #dimsum #chinesefood #茶樓 #macaufood #macaofoodie #foodstagram #foodphotography #macaulifestyle #澳門美食

【茗香園冰室｜板橋道地港式料理推薦】 🇭🇰高人氣絕對不是沒有原因～餐點豐富多樣道道美味😋 ⁡ 📖茗香園冰室 @mingshiangyuan 📍鄰近捷運府中站｜新北市板橋區中山路一段7號2樓｜另有中山.大安.公館店 ⏰12:00-22:00 🉐cp值：★★★★/美味：★★★★☆/再訪機率：★★★★☆/環境：★★★★☆ ⁡ ✏️已經吃過好幾次✨只要想吃港式就會想到茗香園😋(大家有什麼港式餐廳推薦也歡迎留言跟我說😍)然後這邊種類各式各樣可以選擇然後價格合理店內氛圍也都不錯👍也難怪各分店總是人潮滿滿💞 ⁡ 💰手切XO醬蘿蔔糕 $100｜打拋豬飯 $140｜櫻花蝦炒高麗菜 $140｜滑蛋牛肉三文治 $70｜奶醬多士 $55｜鮮蝦玻璃腸粉 $120｜願榮光歸香港 $0 ⚠️收10%服務費/每人低消$100 ⁡ 🔺茗香園有剛好舒適的氛圍以及各種饒富特色的港式料理🇭🇰最喜歡XO醬蘿蔔糕在口中絲絲化開的感覺❤️玻璃腸粉的🦐汁與Q彈多層次口感也很討喜～滑蛋牛肉三文治現點現做要等久一點但那個滑感我也很可以😋如果是飯跟麵系列的我都覺得偏鹹(港式口味XD)就需要點一杯飲料來罪惡滿點的中和一下🐷 ⁡ 🏷找周邊美食▸ #丸在新北 🏷或是同類型美食▸#丸の良食正餐系列 ⁡ ⁡ #茗香園#茗香園冰室#台北美食#新北美食#板橋美食#板橋港式#新北港式#港式餐廳#港式料理#港式#下午茶#大安美食#中山美食#公館美食#igtaiwan#foodie#food#brunch#lunch#breakfast#yummy#likeforlike#likeforfollow#likeforlikes#l4l