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並前往https://guide.michelin.com/sg/en/article/features/ma-cuisine-s-mathieu-escoffier-creates-his-perfect-beef-tartare-with-fresh-geoduck-and-oysters

Ma Cuisine's Mathieu Escoffier Creates His Perfect Beef ...

In Escoffier's beef tartare, oysters take the form of a panna cotta, which sits at the bottom of the plate. “The tartare is made with ...

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