Ptt 大爆卦 | 泡芙麵糊冷藏 - 前往 https://www.facebook.com/austriabox/posts/-%E8%8F%A0%E8%98%BF%E9%85%A5%E9%A0%82%E6%B3%A1%E8%8A%99-%E6%88%91%E7%9A%84%E6%93%8D%E4%BD%9C%E5%BF%83%E5%BE%97-%E4%BD%A0%E6%B0%B8%E9%81%A0%E7%84%A1%E6%B3%95%E7%9F%A5%E9%81%93%E4%BB%BB%E4%BD%95%E4%BA%8B%E7%9A%84%E6%89%80%E6%9C%89%E4%BA%8B%E7%89%B9%E5%88%A5%E6%98%AF%E4%BD%A0%E6%89%80%E5%96%9C%E6%84%9B%E7%9A%84%E4%BA%8B-%E8%8C%B1%E8%8E%89%E4%BA%9E%E6%9F%B4%E7%88%BE%E5%BE%B7youll-never-know-everything-about-a/2561661270511098/?locale=zh_TW

你即將離開本站

並前往https://www.facebook.com/austriabox/posts/-%E8%8F%A0%E8%98%BF%E9%85%A5%E9%A0%82%E6%B3%A1%E8%8A%99-%E6%88%91%E7%9A%84%E6%93%8D%E4%BD%9C%E5%BF%83%E5%BE%97-%E4%BD%A0%E6%B0%B8%E9%81%A0%E7%84%A1%E6%B3%95%E7%9F%A5%E9%81%93%E4%BB%BB%E4%BD%95%E4%BA%8B%E7%9A%84%E6%89%80%E6%9C%89%E4%BA%8B%E7%89%B9%E5%88%A5%E6%98%AF%E4%BD%A0%E6%89%80%E5%96%9C%E6%84%9B%E7%9A%84%E4%BA%8B-%E8%8C%B1%E8%8E%89%E4%BA%9E%E6%9F%B4%E7%88%BE%E5%BE%B7youll-never-know-everything-about-a/2561661270511098/?locale=zh_TW

奧地利寶盒- ° 菠蘿酥頂泡芙我的操作心得° “你永遠 ...

～泡芙麵糊可預先製作，冷藏，時間兩天。～完成的泡芙可以裝盒冷凍，食用前在烤箱中以180°C烤幾分鐘就可以回復酥脆。

確定！回上一頁

查詢「泡芙麵糊冷藏」的人也找了：

泡芙麵糊太稠

冷凍泡芙麵糰

泡芙麵糊太稀怎麼辦

泡芙塌陷補救

泡芙保持脆

泡芙膨脹原理

泡芙出爐塌陷