Ptt 大爆卦 | 味醂要煮嗎 - 前往 https://topick.hket.com/article/2673993/%E3%80%90%E9%A3%9F%E7%94%A8%E5%AE%89%E5%85%A8%E3%80%91%E5%A4%8F%E5%A4%A9%E7%82%8E%E7%86%B1%E6%BD%AE%E6%BF%95%E9%86%AC%E6%96%99%E9%A3%9F%E6%9D%90%E6%98%93%E8%AE%8A%E5%A3%9E%E3%80%80%E5%B0%88%E5%AE%B6%E6%95%99%E6%AD%A3%E7%A2%BA%E4%BF%9D%E5%AD%98%E8%B1%89%E6%B2%B9-%E5%91%B3%E9%86%82-%E7%B1%B3

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【食用安全】夏天炎熱潮濕醬料食材易變壞專家教正確保存豉油 ...

香港夏天炎熱潮濕，室內氣溫可高達30°C，要小心保存食材，以免變質。 ... 【食用安全】夏天炎熱潮濕醬料食材易變壞專家教正確保存豉油+味醂+米.

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