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台灣日本料理研究會- 日本料理的種類：割烹（かっぽう/Kapo)...

「割」的意思是指拿刀切割食材，「烹」是指用火煮的意思。也就是指料理食物的意思。現在也可説是會席，懐石料理、精進料理的總稱，所以當有人説割烹料理，也就是說日本料理 ...

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