今次鬼妹同沙拉去咗荃灣荃新天地嘅 ✨Sensu✨，之前都知Sensu 哩間和食料理餐廳岀名多打卡位，所以專登過去影吓相。

The Wizard of OZ 綠野仙蹤下午茶🌟，$238/2位 確實好抵食，仲可以加錢配自選食物，Add On : 3款 $58 / 6款 $88 ，啱哂為食又選擇困難症嘅朋友😝。

鹹點 Savoury ✨: Parma Ham & Melon + 香蒜炸魷魚🦑 + 地中海蝦烤麵包配黑松露🍞 + 香檳黃金蝦杯🍤

甜點 Dessert ✨: 藍莓瑪德蓮貝殼蛋糕🫐 + 接骨木花馬卡龍 + Yogurt 泡沫杯 + Classic Scone

Add on 我哋加咗 3款 :
煙三文魚伴水牛芝士 + Cheesecake + 星夜荺蒻啫喱✨

成個下午茶性價比幾高🥳，食物幾好，打卡位多，兩個人食都夠飽👍🏻。炸物幾好食，厚薄均勻，酥脆又唔太油膩。雖然黑松露味唔重，啱哂唔好黑松露嘅沙拉，都真係幾好食。甜點鬼妹都覺得算唔錯，馬卡龍幾啱香港人口味，唔太甜，沙拉就喜歡個cheesecake 😋

📍 Sensu
📍地址：荃灣楊屋道1號荃新天地一期UG樓78號舖
📍營業時間：12:00 - 22:00
.
#Sensu
#Cocktails
#852FV_cafe
#DiscoverHongKong #HKCafe #荃新天地 #香港好去處 #citywalk
#荃灣美食 #荃灣cafe #港女下午茶 #hightea #afternoontea #hkfoodhunter #hkeats #hkfood #hkfoodies #hkfoodsnap #hkfoodstagram #hkfoodblogger #hkrestaruant #香港美食 #hkfoodpic #852FV_food #hkfoodie #foodiehk #hkfoodlover #hkigfood #852foodvoyage #맛집 #맛스타그램

今次和女神歎了個綠野仙蹤下午茶~🦋
價錢親民，多個靚靚打咭位! 不過建議早兩星期book位，如果唔係就會好似我地咁要等45分鐘😅
#afternoontea #英式下午茶 #打卡cafe #SENSU

【香港】藍森林綠野仙蹤下午茶🎄
超抵價人均$168🥳
詳情：https://opentour.com.hk/?p=101853

#香港好去處 #香港美食 #打卡cafe #咖啡 #荃灣美食 #打卡 #藍森林 #綠野仙蹤 #sensu #放假去食 #放假去邊 #OpenHolidays

100均DIY! ダイソーの無地のせんすを、同じくダイソーの水彩色鉛筆でオリジナルにデコレーション！
簡単かわいい手作りせんすの作り方をご紹介します！

How to make original "Sensu"

HP（つつむラボ）：http://www.tutumulabo.com

Music: http://www.purple-planet.com

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Japanese Doll Festival (Hinamatsuri), or Girls' Day, is held on March 3rd. On this day, we set up hina dolls (hina-ningyo) since they are believed to protect girls from bad luck.

This year (2015) was my daughter's 1st Hinamatsuri! The very first celebration is important, when family members hope for growth and happiness for baby girls. My daughter still can't eat anything but I hope she liked this Sushi cake :)

Hishi Mochi (diamond shaped rice cake) is usually presented with hina dolls. Hishi Mochi commonly consists of three layers: pink, white, and green, from top to bottom. It is said that pink represents peach flowers, white represents snow, and green represents grass. Those colors have a meaning to get the power of nature. Therefore, I used these three colors for my Sushi Cake :)

---------------------------------
Sushi Cake for Hinamatsuri

Difficulty: Medium
Time: 20min
Number of servings: 4 people = 15cm (6inch) round cake pan

Ingredients:
green/white/pink Sushi rice: https://www.youtube.com/watch?v=NRBhl0baHQ8
Kinshi Tamago (shredded egg crepe): https://www.youtube.com/watch?v=NRBhl0baHQ8
smoked salmon
cucumber
2 quail eggs
Nori seaweed sheet
Ikura (salmon roe)
Sakura Denbu (pink colored seasoned shredded codfish)

Directions:
1. Wet the cake pan (or line with plastic wrap). Place the crab meat Sushi rice and press down flat with a rice paddle or a spoon. Then place the white Sushi rice and the Aonori Sushi rice one after another and flatten as well. Turn the cake pan upside down onto a plate to remove the rice.
2. Make a thin ribbon of cucumber for Odairisama (prince)'s Kimono and slice the leftover into thin rounds.
3. Cut out the egg crepe and make a scepter and a fan. Thinly slice the leftover.
4. Place the cucumber slices and shredded egg crepe on the Sushi cake. Wrap the quail eggs with a cucumber ribbon (prince) and smoked salmon (princess). Let them hold the scepter (prince) and the fan (princess). Cut out Nori sheet to make their faces. Attach their hairs with bento picks. Garnish with Ikura and Sakura Denbu to finish.

* お雛様 (ohinasama: princess) holds a fan called 扇子 (sensu) in both hands.
* お内裏様 (odairisama: prince) holds a flat wooden scepter called 笏 (shaku) symbolic of his rank in his right hand.

↓レシピ（日本語）
http://cooklabo.blogspot.jp/2015/03/blog-post.html
---------------------------------

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SHWフリー音楽素材
takanoniharuka-fix
http://shw.in/

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