Thai Glass Noodle Salad Recipe, Yum Woon Sen
Recipe: http://cicili.tv/thai-glass-noodles-salad-recipe
中文影片：https://youtu.be/sJ_jcE3DwMo

Thailand is known as the Land of Smiles because of its genuinely happy and welcoming people. Bangkok is the capital of Thailand, and that is where I called home for 8 years of my childhood.

One of my favorite Thai dishes is Yum Woon Sen. It is a beloved Thai salad dish. The word Yum literary translates to “mix,” and it refers to a type of Thai salad. The words Woon Sen means glass noodles. Therefore, Yum Woon Sen is Glass Noodle Salad.

I remember eating Yum Woon Sen in Thailand all the time. It is a dish that every home cook knows how to cook by heart. I had eaten it in school, over street food stalls, and in luxurious restaurants.

Although they all made with similar ingredients, the tastes can be slightly different from one place to another. And one of my favorites was at a food stall in front of a giant shopping center, The Mall Bang Kapi.

After coming to the United States, Yum Woon Sen became a dish that I must order in every Thai restaurant that I visited, and yet I never found one that’s perfect to my palate, like the one in front of The Mall Bang Kapi.

I told my husband about my quest to find the perfect Yum Woon Sen. One day, he piled up all the ingredients for the dish on our kitchen counter. He was determined to make the perfect Yum Woon Sen for me. And for the next 30 minutes, he cast his charm and magic over the dish. Although he looked calm, sweat was dripping down from his forehead.

Surprisingly, he presented me with a taste that is so familiar and yet I have not eaten for the longest time. It is the taste that I missed dearly.

To me, it is the taste of Thailand, the taste of smiles. It is so refreshing and has a perfect balance of savory, citrusy, sweet, and spicy. I believe Yum Woon Sen will also become your family’s favorite salad dish and brighten up everyone.

＃來Betty家玩蛋糕
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芒果季來囉！不免俗的我們6月也要來烤個美美的芒果蛋糕，
但這次要來跟大家分享的是海綿蛋糕的做法（有沒有很開心😄），
充滿蛋香及具彈性的海綿蛋糕，十足駕馭了台灣夏季多汁甜蜜的愛文芒果。
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另外大受好評的貝果課，我們6月再來一堂，沒上到的朋友，快跟上！

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廢話不多說，直接進入主題
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🍰第一款『芒果花鮮奶油蛋糕』實作課程包含：
1.每人完成一顆6吋海綿蛋糕的製作
2.教授全蛋打發的成功秘訣
3. 100%天然芒果果醬製作
4.馬斯卡彭鮮奶油打發程度與技巧
5.鮮奶油抹面及擠花技巧
6.芒果花的排列技巧
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🍰🍰「芒果花鮮奶油蛋糕」上課日期：
6/4(四) 10:00~14:00 (直至完成為止)
6/6(六) 10:00~14:00 (直至完成為止)
6/15(一) 14:00~18:00 (直至完成為止)
規劃：實作課程
地點：近林口長庚醫院/機場捷運A8站，步行約5~10分鐘
(完成報名後，會再通知詳細地址^^)
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人數：4人（小班制）
費用：2500元/人
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第二款：『巧克力貝果＆青醬火腿貝果』
喜歡少油少糖的健康貝果，但不喜歡讓下巴工作的好累，如嚼硬牛皮般的貝果，
於是貝果外皮薄脆，內部有著彈性的貝果是Betty家最愛的口感，
還有啊，有個小肚臍＆圓嘟嘟萌樣的胖嘟嘟貝果，真的讓人胃口大開，
這次我們加碼教你好吃的巧克力貝果，連鹹口味的貝果都一起教你^^
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🥯「巧克力貝果＆青醬火腿貝果」實作課程包含：
1.教授低溫冷藏法
2.兩款貝果的攪拌（統一示範）
3.基本貝果整型法，以及包餡貝果整型技巧
4.燙煮方式
5.教授如何保存以及如何復熱食用
6.課間會教授如何應用貝果，來豐富你的早餐餐桌
每人帶回3顆巧克力貝果，2顆青醬火腿貝果
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🥯🥯「巧克力貝果＆青醬火腿貝果」上課日期：
6/11(四) 10:00~14:00 (直至完成為止)
6/20(六) 10:00~14:00 (直至完成為止)
6/22(一) 14:00~18:00 (直至完成為止)
規劃：實作課程
地點：近林口長庚醫院/機場捷運A8站，步行約5~10分鐘
(完成報名後，會再通知詳細地址^^)
人數：4人（小班制）
費用：2200元/人
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🍰
課堂提供：
1> 課程所需的材料、器具以及蛋糕包裝盒。
2> 讓大家開開心心聊聊天也聊聊蛋糕事，Betty家會準備手作點心、茶飲供大家愉悅享用^^
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🍰報名小提醒：
請『私訊』 您的中文姓名、電話、mail，以及欲上課的日期，Betty會再寄報名資訊給您呦
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#課程收入10分之一捐贈給台灣愛狗人協會
#sweetbettybaking
#bakingstudio
#patisseriesathome
#patisseries
#天然食材做烘焙
#小班制
#實作課
#烘培教室
#beautifulcake
＃bagel
#mangocake
#芒果
#貝果
＃芒果蛋糕
＃鮮奶油蛋糕
#savory
#sweet

溫潤的米糕口味是清爽的
免費的柴魚湯還能續碗
涼意的季節，喝著湯，暖心！
立馬看：https://ikiwi.tw/savory-rice-cake-taichung/
＃台中美食 ＃銅板小吃 ＃狀元米糕 ＃kiwi樂活食旅

Let's play Mahjong on the toast !
It tooks me a while to make the those dragon tiles. The rest are easy though.

This toast gets a savory twist with more flavours involved. And it tasted good!!

Red dragons : Tomato paste
Green dragons : Matcha paste
White dragons : Sesame paste
Dots : seaweed and red sweet pepper

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I am Claire, thank you for watching my video and hope you enjoy it !!
Feel free to leave a comment or questions!!

Follow my ig to see more creative toast art : @11_toast
My recipe ig account : @simplybyclaire

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我把吐司作成麻將啦!!
選了一組難寫的中發白是花費最多時間的地方，還好其他都很簡單~

紅中 : 番茄醬
發財 : 抹茶醬
白板 : 黑芝麻醬
筒子 : 紅點點是紅甜椒，黑點點是海苔

祝大家吃了後，要什麼牌來什麼牌，贏錢贏到手軟!!

有什麼問題可以留言告訴我~喜歡的請幫我點贊+關注+轉發吧

我的IG帳號 : @11_toast (英、中文)
更多關於食譜的帳號 : @simplybyclaire (中文為主)

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#toastart #cutefood #funfood #foodart
#柄トースト #トーストアート #オープンサンド #デコトースト#アレンジトースト #トーストアレンジ #creativebreakfast #創意早餐 #手作早餐
#吐司 #吐司面包 #奶油乳酪 #f52grams #foodofinsta #creamcheesespread #麻將 #麻將蛋糕 #mahjong

匠弄。涼薯菜粿 | 沙葛茶粿 Savory Hakka ChaGuo with Wayaka Yambean Filling

影音食譜: https://youtu.be/FNnGExvaSBk
圖文食譜: https://cookingalley.blogspot.com/2020/04/savory-hakka-chaguo-with-wayaka-yambean.html

按下時間點可分段觀看
00:03 專題介紹
00:26 涼薯 | 沙葛去皮方法
00:45 肉饀調味及製作方式
03:11 糯米粉糰操作 (最受歡迎部份)
04:52 包裹手法
05:45 烹調

食材 Ingredients
糯米粉糰材料
糯米粉 200g Glutinous Rice Flour (等約2.5杯量米杯)
在來米粉/ 蓬萊米粉 50g Rice Flour (等約2/3量米杯)
糖兩湯匙 2 table spoon Sugar
水 200ml Water (等約1量米杯再加一湯匙)
食用油一茶匙 1 tea spoon Cooking Oil

涼薯肉饀 | 沙葛肉饀
醃料:-
絞肉 約六兩 200g Minced Pork
鹽 半茶匙 1/2 tea spoon Salt
糖 半茶匙 1/2 tea spoon Sugar
料酒 一湯匙 1 table spoon Chinese Cooking Wine
白胡椒粉 1/2茶匙 1/2 tea spoon White Pepper Powder
水 一湯匙 1 table spoon Water

炒料:-
食用油 兩湯匙 2 table spoon Cooking Oil
薑末 一湯匙 1 table spoon Minced Old Ginger
豆薯 淨重 300g Wayaka Yambean
乾蝦米 一小把 20g Dried Shrimp
料酒 一湯匙 1 table spoon Chinese Cooking Wine (泡蝦米)
香菇 四大朵 4 Large size Dry Mushroom
紅蔥酥 三湯匙 3 table spoon Shallot Crisp
料酒 兩湯匙 2 table spoon Chinese Cooking Wine (炒饀時加入)

綜合調味醬料 Seasoning:-
五香粉 1/2茶匙 1/2 tea spoon Chinese 5 Spice Powder
白胡椒粉 1/2茶匙 1/2 tea spoon White Pepper Powder
鹽 一茶匙 1 tea spoon Salt
糖 一茶匙 1 tea spoon Sugar
醬油 一茶匙 1 tea spoon Soy Sauce
芝麻油 一茶匙 1 tea spoon Sesame Oil
蠔油 一湯匙 1 table spoon Oyster Sauce

延伸觀看 See More
療癒系麵食、米食播放目錄含30道料理
https://www.youtube.com/playlist?list=PLz6TalLfMingaOhBLprRjpIxlf8rdcTWM

透過連結來邀請支持者為這部影片製作各國語言字幕
http://www.youtube.com/timedtext_video?v=FNnGExvaSBk&ref=share

說到明洞美食, 令我最深刻的應該是這間餐廳。
一聽到餐廳名字已經很吸引, 因為我本身很喜歡吃紫菜包飯的!!
我選擇了三個
- 拼盤紫菜包飯 Assorted Savory Kimbap
- 芝士拉麵 Cheese Noodles
水餃 Stuffed dumpling Boiled
其實我覺得一個合格的紫菜包飯應該是夾起來時,都應該沒那麼容易鬆散的, 它應該包得很緊的。
所以我覺得在韓國吃這些紫菜包飯時, 暫時還未發現有一個鬆散的紫菜包飯
這個也是我覺得紫菜包飯最好吃的原因吧。
其實這間餐廳設有四種語言
分別是中文、英文、日文及韓文, 所以其實我們這些不太比懂韓語的人都不怕點錯食物吧!
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For the food in MyeongDong, there is a restaurant that I am very impressive.
It’s very attractive when I found the restaurant name because I love Kimbap very much!
Finally I chose thress cuisines
- 拼盤紫菜包飯 Assorted Savory Kimbap
- 芝士拉麵 Cheese Noodles
- 水餃 Stuffed dumpling Boiled
To be a qualified kimbap, it should be tight when I pick it up by chopsticks
Until now, I never find the kimbap which is loose in South Korea.
It maybe the reason why I love kimbap!
There are four language in this restaurant.
Chinese, English, Japanese and Korean. Even though we don’t understand Korean,
No need to afraid of taking the cuisine wrongly.
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contact:
email: sinming402@gmail.com
instagram: 402sinmingashley
facebook: 402sinming ashley
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♥人氣影片
北村八景 + 韓藝Café 嘉會翰耕軒 [慳遊首爾]
https://youtu.be/G9zGrudiqTU
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**This is not a sponsored Video.
This video was created and edited by Ashley
Email: sinming402@gmail.com
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Video Info:
Music:
youtube audio library
1) Talk to me
2) happy boy ending
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Edited on Adobe Premiere Pro CC
Filmed from Imeizu 4