[爆卦]Largely synonym是什麼?優點缺點精華區懶人包

雖然這篇Largely synonym鄉民發文沒有被收入到精華區:在Largely synonym這個話題中,我們另外找到其它相關的精選爆讚文章

在 largely產品中有424篇Facebook貼文,粉絲數超過22萬的網紅SABAH, Malaysian Borneo,也在其Facebook貼文中提到, We can almost hear the sound of the waterfall! 👂 Located just North of Maliau Basin, Imbak Canyon is part of the Conservation of Rainforest in North ...

 同時也有65部Youtube影片,追蹤數超過419的網紅張偉軒小提琴 woodyviolin,也在其Youtube影片中提到,這是張偉軒小提琴老師為學生所錄製的 郭賽克的嘉禾舞曲 ( ゴセックのガボット )(Gossec’s Govotte) 。 篠崎 バイオリン教本 4/5冊 小提琴演奏示範拉奏 Violin performing François Joseph Gossec,1734年1月17日出生,在法國...

largely 在 Adam’s Autism Family Instagram 的最佳解答

2021-09-24 11:37:46

Untrue! #Repost @storiesaboutautism with @make_repost ・・・ It’s 2021 and we’re somehow still publishing rubbish like this… ⠀ Back to the bad old days ...

largely 在 Takashi Murakami Instagram 的最佳解答

2021-09-24 14:23:28

(This series of posts will conclude in two more or so… Please bear with me.) As Fukujuro's Alzheimer’s steadily got worse, with him starting to see in...

  • largely 在 SABAH, Malaysian Borneo Facebook 的精選貼文

    2021-09-21 13:00:24
    有 307 人按讚

    We can almost hear the sound of the waterfall! 👂

    Located just North of Maliau Basin, Imbak Canyon is part of the Conservation of Rainforest in North Borneo. Pictured here is the 30-metre-wide Imbak Fall, one of the most impressive waterfalls in Sabah. Put this location on your #TravelLater plan because you will be amazed by its ancient natural beauty that remains largely untouched to this day.

    📸 IG: @rosesabahlady
    📍 Imbak Fall, Imbak Canyon

    #sabah #borneo #malaysia #tourism #photooftheday #nature #fun #photography #beautiful #enchantingsabah #travellater #traveltomorrow #waterfall #waterfalls #hiking

  • largely 在 Culture Trip Facebook 的最讚貼文

    2021-09-13 15:00:04
    有 75 人按讚

    From pink sand beaches to waterfront huts, discover the best secret islands and beaches in Indonesia!🌴

  • largely 在 文茜的世界周報 Sisy's World News Facebook 的最佳貼文

    2021-09-08 14:29:13
    有 450 人按讚

    《推薦閲讀:Thomas Friedman 專欄——反恐之戰後是什麼?對中國的戰爭?》New York Time 2021 年 9 月 7 日

    (What Comes After the War on Terrorism? War on China)

    過去五年來,美國和中國一直在走上脫離一體化的道路,甚至可能走向徹底對抗。

    在Thomas Friedman 看來,這是中國在國內外越來越強勢的領導風格,它的國家領導人、雙方的貿易政策。

    而不斷變化的經濟結構,是造成這種逆轉的主要原因。”

    “在與中國打交道時,說話要輕聲細語,但美國總是帶著高額關稅(和一艘航空母艦)。”

    Thomas Friedman, "What Comes After the War on Terrorism? War on China?" New York Times, September 7, 2021

    "For the past five years, though, the United States and China have been stumbling down a path of de-integration and maybe toward outright confrontation. In my view, it is China’s increasingly bullying leadership style at home and abroad, its heads-we-win-tails-you-lose trade policies and the changing makeup of its economy that are largely responsible for this reversal."

    "When dealing with China, speak softly but always carry a big tariff (and an aircraft carrier)."

    https://nyti.ms/3l3Zy3b

    * 紐約時報知名專欄作家佛里曼(Thomas Friedman)在911恐怖攻擊事件20周年前夕,呼籲全球應「多合作、少對抗」。

    他並表示,如果美國增加在教育和基礎設施的投資,而非把錢浪費在阿富汗和伊拉克戰爭上,如今就能更有效與中國競爭。

    1999 年Thomas Friedman出版「了解全球化─Lexus與橄欖樹」(The Lexus and the Olive Tree)一書中,點出在全球化新時代「超強憤怒者」正在崛起的危險。

    他曾經是紐約時報駐中東的記者:早在911之前,他已經聞到了憤怒組織的味道。他只是不知道他們的名字。

    「超強憤怒者」的原型是賓拉登:但他們可以一直源源不絕,來自不同的中東非洲地區,而且不斷的產生新組織,新領導人。

    因為這些地區和西方的仇恨史太長、太深、而且他們的自我宗教意識愈來愈強。他們要西方人,包括英、法、美、義⋯⋯滾出阿拉伯人的聖地。他們不能接受以色列對巴勒斯坦領土的不斷吞噬,而美國毫無條件支持。他們感覺自己正在失去耶路撒冷聖城,因為經由西方的強勢語言,耶路撒冷正等同於耶穌的名稱。穆罕默德的聖山、土地、歷史被「消失斬首」了。

    早在911之前,1998年夏天,蓋達組織已經轟炸了美國駐坦尚尼亞和肯亞大使館,當時的美國總統柯林頓政府向阿富汗發射了70多枚巡航飛彈進行報復。

    這是美國這個超級強權有史以來,首次以個別組織為目標,發射飛彈。

    當時Thomas Friedman 警告:除非我們解決了造就賓拉登這類超強憤怒者的社會經濟背景和宗教環境,否則他們將對美國的威脅只會越來越大。

    這個隱憂,三年後的以9 月11日的恐攻,化為現實。

    隨著冷戰結束,對之後國際秩序預測出現不少爭論。 例如,法蘭西斯.福山(Francis Fukuyama)預測自由市場將獲勝,而且和平即將到來。

    但他顯然錯了,衝突並未消失。

    Thomas Friedman 曾預測廿一世紀會出現一個古老和新穎事物並存的世界:種族認同和全球化併存,貿易競爭和生產鏈的世界。

    在這樣的新世界裡,部族、宗教、民族主義的衝動和全球秩序保持平衡,偶爾會激烈爭鬥。

    二十年過去,Thomas Friedman 認為,這個預測是正確的。

    儘管俄羅斯總統普丁在2014年吞併克里米亞半島,但他並沒有派軍隊入侵烏克蘭首都基輔。

    雖然中國收緊對香港的管控,但並未入侵台灣。

    他認為那是因為全球秩序及互相依存,已成功遏制民族主義的衝動。

    Thomas Friedman 認為美國於 2001年入侵阿富汗追捕賓拉登,然後在 2003 年攻入伊拉克,錯誤聲稱該國擁有大規模毀滅性武器。

    美國浪費了很多時間和金錢。

    在過去的 40 年裡,世界本來大致保持和平。

    他認為,這種和平的核心是以美國和中國共存為特徵的全球經濟體系。

    但這種平衡,現在可能即將改變。因為中國已成為一個更具實力及侵略性的強權 。

  • largely 在 張偉軒小提琴 woodyviolin Youtube 的最佳貼文

    2021-03-17 18:51:44

    這是張偉軒小提琴老師為學生所錄製的 郭賽克的嘉禾舞曲 ( ゴセックのガボット )(Gossec’s Govotte) 。 篠崎 バイオリン教本 4/5冊 小提琴演奏示範拉奏 Violin performing

    François Joseph Gossec,1734年1月17日出生,在法國工作的比利時作曲家,又譯郭賽克。他在大革命期間創作的許多作品現在已基本不上演,唯有一首小品《嘉禾舞曲》(Gossec’s Govotte)  ( ゴセックのガボット ) 被聽眾所喜愛。

    在許多的嘉禾舞曲(Gavotte)中,我最喜歡的就是郭賽克的所創作的嘉禾舞曲,不但好聽朗朗上口之外甚至還有小提琴大師錄製這首曲目。
    曲子中有大量輕巧可愛的斷奏還有需要特別練習的拋弓演奏法,新手並不容易上手需要多多練習這些困難弓法的樂句。

    It’s a piece you may recognize, even if you’re unfamiliar with its composer- the now largely forgotten François-Joseph Gossec (1734-1829). Originally written for the 1786 opera, Rosine, Gossec’s Gavotte found its way into this 1938 Looney Tunes film.


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    小提琴相關的資訊與教學歡迎點選以下連結:

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    #篠崎#小提琴演奏 #小提琴示範 #小提琴教學

  • largely 在 The Meatmen Channel Youtube 的最讚貼文

    2021-03-08 18:00:08

    Check out the rest of our confinement recipes: https://youtube.com/playlist?list=PLYOBHxuy1wS03hl8um6X2XFh1OfhHCWAZ

    Confinement, a common practice in Asia, is a period of time for women to recuperate from childbirth. The confinement period focuses largely on food, with its diet intended on supporting the mother’s recovery and protecting both mother and child from falling ill.

    This Red Glutinous Rice Wine Chicken Mee Sua recipe has sesame oil, ginger and rice wine, which are all rich in antioxidants and anti-inflammatory properties that support the wellbeing and recovery of mothers.

    Didn’t give birth? It’s completely okay to have this! This recipe cooks a rich and comforting meal, perfect for a cold day or if you’re feeling a little under the weather.

    Recipe at: http://themeatmen.sg/red-wine-chicken-mee-sua/

    We’ve got a whole series of confinement food recipes lined up for you, so turn on your notifications and stay tuned!

    ----

    P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends.

    P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials.

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  • largely 在 Zermatt Neo Youtube 的最佳解答

    2021-01-29 21:00:51

    For this episode, we went to The Line to destroy their AYCE Luxury Seafood Buffet! The Line is a Buffet Restaurant at the luxurious Shangri-La Hotel that serves food from a wide variety of cuisines, allowing you to sample Indian, Thai, Western and Singaporean cuisine all at one location. They also have themed nights like Japanese and Seafood Harvest, and in this video, we came on Seafood Harvest night. We have a GIVEAWAY for 1 Dining Voucher for Two, details on my IG post (@zermattneo)

    Due to Covid-19, there is no longer a buffet spread to choose from but a menu where you order by dish, a la Minute. They conveniently provide a QR code which you can scan with your phone and order. Their Seafood Platter caught our eye but it turned out to be rather small (intentionally on their part) and would have taken us forever while greatly inconveniencing the staff to serve us an adequate quantity. They graciously acceded to our request for a bigger portion and wheeled out a humongous bowl filled with all the components of the Seafood Platter and with additional Sashimi.

    The Giant Seafood Platter consisted of Boston Lobsters, Prawns, Mussels, Oysters, Snow Crab Legs, Snow Crab Claws, Clams and Scallops. It came garnished with lemons and 3 types of sauces, a vinegar sauce, a tabasco-based sauce and a cocktail sauce. While the seafood were largely fresh and juicy, they came with a fluctuating quality. Some were cooked to perfection while others were overdone and rubbery. The prawns were the best part, plump, rarely overcooked and went heavenly with the cocktail sauce.

    Furthermore, we sampled the breadth of the options at this buffet, ordering the Western, Singaporean and Lebanese options plus dessert. The standouts would be the Wagyu Beef Bolognese and the Sambal Sotong. The pasta was al dente and the meat sauce was rich with a faux creaminess developed by hours on the pot. The sambal sotong was extremely tender and heavily coated in a delicious, spicy dressing while also pairing well with the sweet and vinegary sauce that came with it.

    However, some of the food were rather disappointing like the Oyster Omelette, which was rather bland and came without the signature Oyster Omelette chilli sauce. The Angus Sirloin was also nothing to shout about, a touch on the under seasoned side and lacking flavour. The desserts were the most consistent, all of them being above average at the minimum. I enjoyed the Salty Caramel Choux Puff and the American Cheesecake. The Durian Cake would be a real treat for durian lovers as it had an intense durian flavour to it.

    All in all, I certainly ate my money’s worth for a $120 Seafood Buffet. Although there were highs and lows, I still enjoyed the experience and pushed myself to destroy this buffet. The portions here are on the smaller side so as to allow you to order a greater variety and sample as many dishes that The Line has to offer. If you are feeling ravenous yet uncertain about what exactly to eat, look no further than the buffet at The Line!

    Visit The Line at:
    22 Orange Grove Rd
    Lower Lobby, Tower Wing
    Singapore 258350

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