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並前往https://www.semanticscholar.org/paper/Modified-waxy-wheat-starch-compared-to-modified-Reddy-Seib/53b56d9bcb7f1e5998aa920bd370d902b4a51518

Modified waxy wheat starch compared to ...

Abstract Waxy wheat starch (WWS) and waxy corn starch (WCS) were cross-linked in an aqueous slurry at c. 37% starch solids with 0·013 to 0·050% phosphoryl ...

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