你即將離開本站

並前往https://www.nature.com/articles/191913a0

Formation of Phenethyl Alcohol and Tyrosol during ... - Nature

THE fusel oils, or the higher alcohols produced during fermentation, play an important part in the bouquet of wine and the flavour of beer1.

確定！ 回上一頁

查詢 「Phenylethyl alcohol」的人也找了：

  1. phenylethanol中文
    2.
  2. Phenethylamine
    3.
  3. Benzyl
    4.
  4. phenethyl alcohol中文
    5.
  5. Phenylethyl alcohol
    6.
  6. Isoamyl alcohol
    7.
  7. Acetophenone
    8.
  8. Benzaldehyde
    9.