你即將離開本站

並前往https://www.nhk.or.jp/dwc/food/recipe/kyou_4067.html

Niboshi Stock - Japanese Food - NHK WORLD

Niboshi Stock. You can get very deep umami from niboshi stock. It can be used for miso soup, mentsuyu and simmered dishes. Niboshi Stock Photographed by NHK.

確定！ 回上一頁

查詢 「Niboshi」的人也找了：

  1. niboshi中文
    2.
  2. Katsuobushi
    3.
  3. Bonito fish
    4.
  4. Udon wiki
    5.
  5. Menma
    6.
  6. Skipjack
    7.
  7. Miso soup wiki
    8.
  8. Ramen wiki
    9.