你即將離開本站

並前往https://web.uri.edu/foodsafety/food-safety-hazards/

Food Safety Hazards - The University of Rhode Island

Microbiological hazard occurs when food becomes contaminated by microorganisms found in the air, ... for example, processing shrimp and manufacturing wine.

確定！ 回上一頁

查詢 「Hazard example」的人也找了：

  1. Hazard example
    2.
  2. hazard意思
    3.
  3. hazard risk中文
    4.
  4. hazard中文
    5.
  5. Hazard risk
    6.
  6. Hazard identification
    7.
  7. Risk assessment
    8.
  8. Risk and hazard difference
    9.