你即將離開本站

並前往https://thenoshery.com/pollo-fricase-chicken-fricassee/

Chicken Fricassee (Fricase de Pollo) - The Noshery

A fricassee is first sautéed and then liquid is added to braise the meat. Although most modern recipes now thoroughly brown the meat before braising, much of ...

確定！ 回上一頁

查詢 「Fricassee」的人也找了：

  1. fricassee中文
    2.
  2. Fricassee
    3.
  3. chicken fricassee中文
    4.
  4. Fricassee de poulet recipe
    5.
  5. Espagnole
    6.
  6. RecipeTin
    7.
  7. French chicken stew
    8.
  8. Stew History
    9.