特選人蔘及當歸入醬,湯底口口回甘;一湯匙醬料搭配一盒豆腐及是麻婆豆腐。食用方式:12倍濃縮,每50g兌上600c.c.的水即是麻辣湯底。Dilute it 12 times with water ...
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