Ptt 大爆卦 | 豆腐蒸水蛋比例 - 前往 https://www.facebook.com/HonneyKitchen/posts/%E8%B1%86%E8%85%90%E8%92%B8%E6%B0%B4%E8%9B%8B-%E6%B8%85%E6%B8%85%E5%9C%B0-%E7%B0%A1%E7%B0%A1%E5%96%AE%E5%96%AE%E4%BE%86%E5%80%8B%E6%BB%91%E6%BB%91%E8%B1%86%E8%85%90%E8%92%B8%E6%B0%B4%E8%9B%8B-%E9%BB%8E-%E9%9B%9E%E8%9B%8B2%E9%9A%BB-%E9%A3%9F%E8%AD%9C%E8%B1%86%E8%85%90%E8%92%B8%E6%B0%B4%E8%9B%8B-by-honney%E6%9D%90%E6%96%99%E9%9B%9E%E8%9B%8B-2%E9%9A%BB%E8%B1%86%E8%85%90-1%E7%9B%92%E5%81%9A%E6%B3%951-%E8%B1%86%E8%85%90%E5%90%B8%E4%B9%BE%E6%B0%B4%E4%BB%BD%E5%88%87%E6%88%90%E5%B0%8F%E5%A1%8A%E6%94%BE%E5%85%A5%E7%A2%9F%E4%B8%AD%E5%82%99%E7%94%A8/1935447293146398/

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【豆腐蒸水蛋】清清地, 簡簡單單來個滑滑豆腐蒸水蛋黎......

1. 豆腐吸乾水份，切成小塊，放入碟中備用， · 2. 雞蛋打散，加入同等份量的室溫食用水及少許鹽打勻， · 3. 蛋汁用篩過濾，然後倒入放上豆腐的碟中， · 4. 中小火蒸7-8分鐘至 ...

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