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風雨的古早味- 問不完的蛋黃酥呂師傅您好 - Facebook

問不完的蛋黃酥呂師傅您好，做蛋黃酥時，烤出來後表面擦的蛋液那層，要如何避免裂開？會先進去烤一下，再出來刷蛋液嗎？還是就直接刷兩次後就進去 ...

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