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丸子的左撇子廚房- 脆皮豆乳司康＃用豆漿做司康... | Facebook

脆皮豆乳司康＃用豆漿做司康食譜：https://maruko.tw/soy-scone.html 脆皮的司康有人喜歡嗎？製作的過程需要全程使用冰豆漿、雞蛋、奶油，讓麵團呈現在冰涼的狀態， ...

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