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【健康湯水食譜】節瓜鹹蛋肉片湯滋陰降火夏季必飲通腸胃去濕熱

1.將節瓜去皮切件；瘦肉切片；分開鹹蛋的蛋黃及蛋白。 · 2.用生抽、砂糖、麻油及生粉醃瘦肉15分鐘。 · 3.煮滾一鍋水後，加入節瓜、瘦肉及鹹蛋黃，用中火煮20 ...

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