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《原味掛霜腰果》材料 - Facebook

《原味掛霜腰果》材料： A：糖漿上白糖110克水40克B：腰果600克#請做一份食譜的量#不要害怕失敗而自行減半只做半份食譜的量#半份食譜的量#要掛霜水 ...

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