ฅ(^◕ᴥ◕^)ฅ ♪♬ 𝐛𝐨𝐧𝐝𝐢𝐧𝐠𝐜𝐨𝐟𝐟𝐞𝐞 上次獨樂樂今次就帶了👦🏻一起來哈哈，這天人流比上次多不過還可以的，選了吧枱坐在咖啡機後面哈哈，可以偷偷看他們工作的時候～這次👦🏻選了Espresso Tonic，而🧒🏽則選了水割り Mizuwari 的 Cold Brew～這邊可以選Fruity/Nutty的，這天就試了nutty blend～Nutty的Espresso Tonic不錯，Nutty的烘感依然有不過又會有點點tonic的甜～Cold Brew水割版我想應該是用了威士忌喝法的意思吧。在威士忌世界裡，水割是日本引起流行的飲法，用威士忌對水的比例加上冰，令到香氣釋放亦能保持風味～說真的這杯冷萃很好喝，咖啡味道好香醇甘香，而且很少冰球也是用咖啡做的很特別，超級值得一試～ ＼(＾∀＾)メ(＾∀＾)ノ ☕ Featured: Espresso Tonic (Nutty) & Cold Brew Mizuwari Re-visit bonding with 👦🏻 this time haha xd More people were visiting the place this time, and we picked seats just behind the coffee station where we can secretly watch them working xd~ You can pick whether you want to have a fruity or nutty coffee here. We picked nutty blend that day. Espresso Tonic in a nutty version was a nice drink, a bit sweetness from the tonic and mostly the nutty taste~ For Cold Brew in Mizuwari, Mizuwari is actually a whiskey drinking style in Japan, using a specific ratio of whiskey and water, plus the ice cubes, it makes the whiskey tasted less spicy and at the same time retain the flavour and release the aroma. They should be using this specific ratio in this cold brew too, and this cold brew was really so niceee~ The aroma exploded a lot with also the coffee ice cubes as well! @bondingcoffee 深水埗基隆街145號宏德樓地舖 𝗚/𝗙, 𝗪𝗮𝗻𝗴 𝗧𝗮𝗸 𝗛𝗼𝘂𝘀𝗲, 𝟭𝟰𝟱 𝗞𝗶 𝗟𝘂𝗻𝗴 𝗦𝘁𝗿𝗲𝗲𝘁, 𝗦𝗵𝗮𝗺 𝗦𝗵𝘂𝗶 𝗣𝗼 🥣 >>> #hehe深水埗 ☕ >>> #hehe咖啡店