#eatswithisa 🇰🇷 高質素韓國料理 烤肉 🍖 久違的韓國烤肉 今個星期放大假，當然要食個滿足😌 今次推薦大家呢間韓國料理烤肉 係位於尖沙咀韓國街 位置方便 大家一定搵到！ - 餐廳平日夜晚都爆滿 除左本地人，亦有不少外籍人士幫襯 睇得岀真係好受大眾歡迎😆 🔹款式多 肉類新鮮 肉類有：牛肉、豬肉、羊肉、雞肉、新鮮海鮮等，亦有不同醃製方法。大部分肉質都好高質🥰 個人最喜歡牛仔骨，醃得好入味之餘，咬落去牛仔肉唔會痴骨，牛肉都無筋👍🏻👍🏻 🔸一口烤肉 配上生菜同韓國麵豉醬☺️ perfect match💯 🔹配菜都有不同選擇，泡菜、青瓜 水準不錯 🔹湯品方面，我地點了人參雞湯🐓韓式豆腐辣湯 🌶 熱辣辣的湯鍋上菜時，見到湯仍然翻滾著♨️飲落非常足料！豆腐辣湯有滿滿的瓜、蜆肉、豆腐、牛肉、大葱等，每啖都好惹味😋 湯品係意外的岀色✅ 🔹我地另外都有加$68 升級點Prime雪花牛同法式羊架同其他美食 😍 🔹餐廳以手機掃描 QR code 落單，唔怕錯單漏單問題👍🏻仲可以睇返剛才點咗邊樣好食，方便食客再點😛 - 食肉獸的我食完呢餐簡直係 大 滿 足 ‼️‼️ 大家都心動的話，就快啲bookmark定🧡 ———————————————————————————————— 📍 高麗軒韓國料理 地址：尖沙咀金巴利道46-48號地庫 #ckktst #hkfoodblog #hkfoodblogger #hkfoodie #hkfoodies #foodie #foodies #foodstagram #foodblog #foodporn #hkfoodporn #followme #hkblogger #hkblog #hkgirl #hkfood #hkig #hkiger #koreanfood #koreanbbq #韓國料理 #韓國烤肉 #韓式燒肉 #韓國燒烤

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✈︎ 一邊食住一邊睇奧運恍如置身日本🇯🇵 #Mokutan specializes in omakase menus, using top-grade ingredients and special seasoning to make tasty yakitori🍖. When simple vegetables 🥦 are treated delicately by a chef👨🏻‍🍳, it can become surprisingly delicious. With just a special seasoning and slow roasting on the yakitori grill, these skewers are a perfect lunch🍽. Highlights of Mokutan Omakase 1. Toasted Dried Cod Fish 🐟薄脆鱈魚乾: The perfect nibbles for your drinking sessions. 2. Fresh Vegetable Salad🥗藍莓紅酒醬蜜柑水菜沙律: Great start to the meal is this salad dish, which our chef uses seasonal fruits to make a jelly as the sauce. 3. Signature Tsukune(Japanese chicken meatball)🐓黑木軟骨雞肉棒: Daily hand minced chicken meat formed into patties together with sous vide eggs make the perfect combination. 4. Supreme Beef Tongue 🥩牛舌拖羅: The best part of the ox tongue is the middle cut, which is defined as the toro cut of this meat. 5. Water Eel Shiso Style竹炭鹽燒白鰻串: Fresh water eel is a staple in Japanese yakitori, and meticulous preparation is applied to best cook this ingredient. 6. Kurobuta Pork Belly🐖厚切黑豚腩串: Kurobuta Pork is slowly grilled to perfection. Mokutan Omakase 1. Toasted Dried Cod Fish 薄脆鱈魚乾 2. Fresh Vegetable Salad藍莓紅酒醬蜜柑水菜沙律 3. Saikyozuke Firefly Squid西京味噌螢光魷魚輕燒 4. Conger Boiled Abalone磯煮鮑魚 5. Signature Tsukune(Japanese chicken meatball)黑木軟骨雞肉棒 6. Snow Crab Motoyaki松葉蟹味噌甲羅燒 7. Supreme Beef Tongue牛舌拖羅 8. Water Eel Shiso Style竹炭鹽燒白鰻串 9. Kurobuta Pork Belly厚切黑豚腩串 10. Beef Short Ribs牛肋骨條肉串 11. Japanese Dashi Soup昆布清湯鍋巴 12. Rum Caramelised Pineapple冧酒焦糖燒菠蘿 13. Red Bean Cheese Mochi紅豆芝士年糕 🇯🇵Mokutan 📍Shop 2, G/F Empire Prestige, 8 Kimberley Street, Tsim Sha Tsui 〰️〰️〰️〰️〰〰️️〰️#persian食😋 〰️〰️〰️〰️〰〰️️〰️ #おまかせ #Omakase #黑木 #HKOmakase #尖沙咀美食 #日本菜 #lifewelltravelled #hkfood #foodie