出道時還是個洋妞只會用英文思考和交談的我竟然會有這麼一天；給他人當中文老師🤓！和Carla @carlabruniofficial ，我們各自在台北和巴黎的錄音室，透過雲端錄音的花絮也存入我的Old Photographs中了。 Hey Carla, think you’re ready for your next pure mandarin single? 😉 #behindthescenes #photographs

-（中文版本往下滑！） @inglot_cosmetics freedom system palette Eyeshadows in the shades 285 283 281 Blush in the shade 126 The palette I use for my last eyelook post! I love this palette so much! From packaging to the product itself, wow’s me🤩🤩! It has magnets in it. Instead of flipping the case up and down, twist it to open! There’s large amounts of product in it that I think I can never use it up🤣 It’s easy to blend and has great color payoff, and the shades are stunning!!!! You get to choose any shade to fit in the palette, but I highly recommend these eyeshadow shades 💯! The blush is a bit too pigmented so has to be more careful while applying it, but still a pretty rosy shade 🥰 Short story time: As you can see in the pictures, I had my old account name on🤣 These shots has been shot for awhile, but because I don’t have magnets in my house, I can’t tell what shades are them. And now I finally got to know 😂 That’s why it took me so long to have this post! Have you tried any of their products before? Let me know in the comments below:) Wish you all a lovely day!☺️ More pics👉👉👉 - 今天來介紹前一篇眼妝使用的 #inglot 自組盤！ 有3顆單顆眼影 285 283 281 和1個腮紅 126 這盤從外包裝到產品本身都超喜歡💕是磁吸式的開關，用旋轉的方式打開～磨砂的蓋子搭配品牌logo的排列，簡單又好看🥰眼影跟腮紅都超大一顆，感覺完全用不完😂這是自組盤所以眼影跟腮紅的顏色都是可以自選的唷～粉質很細膩、顯色、好沾取也好暈染！顏色都很美～要比較的話腮紅還是容易失手一些！眼影可以更無腦的使用～喜歡這個色系的話真的很推薦！秋天楓葉紅～愛了愛了！ 小故事時間： 從照片上的浮水印可以看出來是帳號名稱還在d.a._eye_makeup的時候拍的照片🤣至於為什麼會拖了這麼久才發呢～是因為我家沒磁鐵🧲！🤣🤣因為單顆眼影也是用磁吸的吸在盤裡，所以沒有磁鐵的話拿不出來沒辦法看色號🤣但那麼漂亮的顏色就是要跟你們說是哪些顏色！對吧！大家可以原諒我過了這麼久才發的吧😉 你們有用過inglot的彩妝嗎？ 歡迎在留言區和我分享❤️ 祝大家有美好的一天～～💕 更多照片👉👉👉 #makeupklever #化粧 #アイメイク #motd💋 #dailymakeup #아이메이크업 #메이크업아티스트 #오늘의화장 #눈화장 #makeupkontent #makeupidea #makeuptoday #100daysofmakeupchallenge #wakeupandmakeupsweeps #美妝 #美妝分享 #popdaily波波黛莉的異想世界 #eyeshadowpalettes #eyeshadowlover #eyeshadowjunkie #eyeshadowoftheday #eyeshadowaddict #eyeshadowpalettecollection #眼影 #眼影盤 #眼影控

📍🇲🇴 #foodieleimacao · 🌱可持續之味 | Celebrate Sustainability （中文文字請見上一貼文🙏🏻） Sustainable dining is with no doubt the trend in the gastronomy industry -balancing sustainability and indulgence becomes an inevitable challenge for all chefs. This month the Manor is launching yet another themed dinner, “Celebrate Sustainability”, presenting sustainable fine dining with a six-course menu utilizing seasonal ingredients provided by sustainable producers. Indeed an approach not many in Macau dare to take. Starting the night with the True Born Tenderloin Tartare, a sustainable, open-air breeding beef from a sunny Portuguese town Monte do Pasto. Tender as expected, the rich beef flavors are just exaggerated with simple tartare seasoning and Calvisius Siberian caviar on top. My fav of the night 👌🏻 The award winning Canary Island Aquanaria Seabass is the true sustainable ingredient with loads of recognitions in its tally. To maximize flavors, the fillet was seared, smoked and slow cooked in order to preserve its delicate texture and hints of sweetness.   Crowned with Calvisius Oscietra Royal Caviar, the Barley Risotto with Hokkaido scallops, burrata cheese and beetroot takes the palate onto an rich and harmonious umami journey comprised of a variety of flavors. Found it lovely to have beetroot as the risotto sauce as a refreshment, too. Pairing with an organic wine of tropical fruits aroma, Domaine Bechtold Gewurztraminer, Alasce, France, 2019, it goes particularly nice with burrata and definitely our favorite bottle from the lineup. Desserts at the Manor never disappoint, and this time is no exception. The ‘Glenilen’ Yogurt Panna Cotta, made with a creamy yogurt from an century old, small Irish dairy farm. Extremely creamy and silky, it’s just best to be made into something simple as a Panna Cotta pairing with seasonal fruits like apricot, peach, wild berry. What a lovely note to end the night! The Celebrate Sustainability is available daily, priced at MOP888+ per person and MOP1,388+ with premier biodynamic wine pairing. Oh and there will be a wine dinner this Friday where you get to enjoy the menu in a sea of flowers😌the best way to usher in the weekend!