We do what we can… And the kids were so excited to be able to just help make some people’s lives just a bit better 💗 For those wanting to help in their own way, there are many ways. We firstly went on the kitajagaco website to identify the white flag homes that are close to us. We found many listed in KL but were actually in Sabah, the folk that lives on the water. So the only way we could help was to send money over. But for the homes that were close to us, we could send over essential groceries. We then ordered more groceries and sent it to @thehopebranch.my that’s doing such amazing work across Malaysia. So we dropped off our contributions helped the folk around the Chow Kit area Next we spent RM560 to help feed the homeless and foreign workers around the Kg Attap/Pudu area for 1 week through @natashakraal and @joshuafitton great efforts If you guys want to help but aren’t sure how, here’s a few ways that you can! And there are so many more amazing initiatives around. In times like this, we can always rely on Malaysians and their golden hearts 💗 #kitajagakita

🇸🇬 N O S T A L G I C line-up at @breadtalksg this National Day. Chendol, pandan, curry, hae bee hiam, peanut. These are the flavours to look forward to from now till 31 Aug. There are a few that I particularly like, and here’s why! 🧡 Chendol Go Go. Like the name suggests, this is dressing the iconic dessert into a cake, retaining elements such as fragrant gula melaka (jelly and mousse layers), (glazed) chendol and attap seed. Non-cloying kind of sweet, so 👌🏻👌🏻 🧡 Happy Hae-Bee. Okay, I’m a huge of hae bee hiam so this definitely right up my alley. Plus all that goodness on a flaky croissant coated with cheese sauce? Take my money! 🧡 Curry Naan. Inspired by Indian naan with curry chicken fillings. This is such a savoury goodness! Especially if you’re a fan of the classic Northern Indian dish. 🧡 Kaya Marble. Pandan kaya in soft and fluffy twirls. The brand’s classic bread with a local flavour twist. 🧡 Peanut QQ. Inspired by the popular snack muah chee. Bun with chewy mochi and cruncy peanut filling - think of this as a fun dessert bun! P R O M O >>> E-Store Bundle Exclusives 🌐 http://www.breadtalk.com.sg/shop 🇸🇬National Day Bun Bundle for $9 (U.P. $10) Bundle includes one Kaya Marble (5 pieces), Curry Naan, Happy Hae-Bee and two Peanut QQ. 🇸🇬National Day Celebration Bundle for $18 (U.P. $22.80) Bundle includes one Chendol Go Go, Kaya Marble (5 pieces), Curry Naan, Happy Hae-Bee and two Peanut QQ. Also available at all BreadTalk and Bread Society outlets island-wide (except Singapore Cruise Centre), and also on online platforms such as @grabfoodsg, @foodpandasg, @deliveroo_sg. Note: Chendol Go Go is not available at United Square, Singapore Cruise Centre & Bread Society. #BreadTalk #BreadTalkSG #NationalDay #chendol #muahchee #indiannaan #curry #kaya #sgbakes #bakes #bread #sgeats #sgfood #sgfoodie #sgfoodlover #foodgram #instafood #foodphotography #foodofinstagram #wishuponatart_eats

🎉 So much to love about these Locally-inspired creations by @breadtalksg this National Day! What I love best was their Happy Hae-Bee - buttery and flaky croissant crowned with cheese sauce and aromatic Hae-Bee Hiam! Super flavorful! ⁣ ⁣ Something to get you excited about is their Chendol Go Go cake- Pandan chiffon cake with luscious gula melaka mousse, sweetened red beans, glazed chendol and attap seeds topped with gula melaka jelly. Truly a creative take on our fav Local dessert- Chendol⁣ ⁣ Swipe left to check out the others under their National Day collection (Kaya Marble, curry naan and Peanut QQ)⁣ ⁣ 📣From 1 to 31 August 2021, the ‘National Day’ collection will be available at all BreadTalk and Bread Society outlets island-wide (except Singapore Cruise Centre), and online on @grabfoodsg , @foodpandasg , @deliveroo_sg , as well as their E-Store, www.breadtalk.com.sg/shop.⁣ ⁣ 📣National Day Bun Bundle for $9 (U.P. $10)⁣ The bundle includes one Kaya Marble (5 pieces), Curry Naan, Happy Hae-Bee and two Peanut QQ.⁣ ⁣ 📣National Day Celebration Bundle for $18 (U.P. $22.80)The bundle includes one Chendol Go Go, Kaya Marble (5 pieces), Curry Naan, Happy Hae-Bee and two Peanut QQ.⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ #feedfeed #sgig #sgfoodblogger #sgfoodbloggers #sgfood #sgfoodie #sgfoodtrend #sgunited #localfoodsg #sglocal ⁣#loveyourlocalsg #loveyourlocal #supportlocalsg #yummyinmytummy #straitstimesfood #whati8today #eatbooksg #breadtalk #chendol #kayabun #haebeehiam #nationalday