Serius dah lama tak makan Japanese Food. Craving giler weiii. Mujur la ada @yayoi.malaysia. Boleh la sis mengubat anak tekak dengan japanese food yang super sedap. Memang kena dengan citarasa sis. Ada banyak pilihan tau. Ni antara yang sis order : 🍱 Chicken Teriyaki Bento 🍱 Saba Shioyaki Bento 🍱 Salmon Teriyaki Bento 🥢Una Toji Don 🥢Chicken Gyoza 🥢Yosenabe 🥢Takoyaki Tak boleh dine-in?? Apa susah, order je melalui link ni (https://yayoi.alacarte.my/), atau korang boleh pergi ke IG @yayoi.malaysia dan klik link di bio mereka. Nanti sampai la dekat rumah. Ok. Sis nak sambung makan 🍱🤗 #YayoiMalaysia #JapaneseFoodAtHome #JapaneseFoodDelivery @yayoi.malaysia

(SWIPE FOR MORE PICS) If consider the most artful packaging of take-home nabe sets, I think the collaboration of the two 3 star restaurants Ishikawa 石かわX Kohaku 虎白 get my vote. In fact it was Nanbara san of Yakiniku Jumbo told me about Kohaku’s chef @kojikoizumikohaku san’s posts on their nabes. Then I looked at it, wow, it was like an art 😱 _ The first one in particular, is a 寄せ鍋yosenabe with Kuorge Wagyu (Black hair Japanese cattle), Hamaguri clams, Shiroamadai (White Tilefish), Kabu (Turnips), Hanasansho (Mountain Pepper Flowers), Takenoko (Bamboo Shoots), Kinome (Mountain Pepper Sprouts), Spring Vegetables, Kuzukiri (noodles made with kuzu flour), and of course dashi. This whole placement, color, and alignment were so exquisite! _ There are other flavors in their collaboration nabe series, such as Wagyu and hanasansho (the classic, Pic 2), Kegani with Shrimp Dashi and White Miso (Pic 3), Hamo with Clear Dashi (Pic 4). Even their takehome bento were very aesthetically done (pic 5-6). This is what you get when 3 stars make takehome. Artistically speaking, it is another level. _ Thank you @kojikoizumikohaku san for letting me using their pics 🙏🏻🙏🏻🙏🏻 _ #littlemeg_japanesetakeout #littlemeg_fightcovid19 _ #tokyo #littlemeg_tokyo #石かわ #虎白#littlemeg_ishikawa #littlemeg_kohaku #kohaku #ishikawa #food #foodstagram #foodies #foodpics #instafood #yummy #delicious #gourmet #photooftheday #bestoftheday #igdaily @theartofplating @gastronogram #お鍋 #テイクアウト

Representatives from Azumino Ikeda 信州安曇野 Town Council (Nagano Prefecture) Japan hosted a Japanese Sake dinner in collaboration with Oriental Red Seafood Market Penang last week. Ikeda Town is famous for its superior quality Rice known for Sake-brewing and thus, the event showcased 7 types of premium Japanese Sake specially brought from Japan paired with meticulously prepared Japanese 5-course dinner from Oriental Red Seafood Market. [Starter] Japanese Shio-Koji Ikeda Garden Pickled Salad [Sashimi] Japanese Seasonal Seafood [Grills] Iberico Ribs with Spicy Peanuts Miso Sauce from Ikeda, Nagano [Shokuji] Oriental Red Signature Yosenabe Okayu with Lobster and Hokkaido Scallops [Dessert] Layered Sake Lees Cake with Oriental-flavor Red Bean Sauce Address: No. 28, Fortune Park, Jalan Perusahaan Jelutong 2, 11600, Jelutong, Penang. Business Hours: 12 pm to 12 am. Opens Daily. Contact Number: 604- 283 3363 What to know more about Nagano Prefecture? Japanese Sake? More info can be found on the blog now. #visitpenang #penang #georgetown #penangfood #food #foodporn #foodblogger #foodlover #foodreview #ikeda #nagano #igers #igersmy