雖然這篇Simmering meaning鄉民發文沒有被收入到精華區：在Simmering meaning這個話題中，我們另外找到其它相關的精選爆讚文章
在 simmering產品中有124篇Facebook貼文，粉絲數超過0的網紅，也在其Facebook貼文中提到， Why is the 3 months warranty extension a big deal ? 1. It is worth RM330 2. Usually, deliveries for your TM6 takes about a week but with the extende...
同時也有83部Youtube影片，追蹤數超過40萬的網紅糖餃子Sweet Dumpling，也在其Youtube影片中提到，Hello friends! Today we're going to share with you how to make a flourless chocolate cloud cake. (Richard Sax's Chocolate Cloud Cake) This is an amaz...
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- 關於simmering 在 Cookat Facebook 的最佳解答
- 關於simmering 在 糖餃子Sweet Dumpling Youtube 的最讚貼文
- 關於simmering 在 Daphne Iking Youtube 的最佳解答
- 關於simmering 在 Hokkori ouchi-gohan Youtube 的最讚貼文
simmering 在 Su from Malaysia ?? Instagram 的最讚貼文
2021-10-01 22:55:15
Yessss! Nak dapat hasil nasi yang:- ✔️ gebu ✔️ seroi, sebutir-sebutir ✔️ tak berkerak ✔️ tak hangit ✔️ terus boleh buat nasi goreng! . Teknologi the...
simmering 在 Su from Malaysia ?? Instagram 的精選貼文
2021-09-25 07:43:41
Air lemon campur halia, semoga malam ni dapat tidur lena… . 4 saat debukan gula batu 2 saat kisarkan lemon dan halia . Nikmat teknologi tak dapatku du...
simmering 在 ҼѕԵɧéɾ †ᵉᵒ | Տɢ Ƒood . ƉɾíղƘ Instagram 的最讚貼文
2021-09-24 12:18:37
Enjoy local heritage food and Hong Kong’s UNESCO intangible cultural heritage delights under one roof with Joy Luck Yum Sing’s egg tart, HK milk tea a...
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simmering 在 糖餃子Sweet Dumpling Youtube 的最讚貼文
2021-06-19 20:15:00Hello friends! Today we're going to share with you how to make a flourless chocolate cloud cake. (Richard Sax's Chocolate Cloud Cake)
This is an amazing cake, it came out perfect and very tasty. Everyone loved it. It really is the easiest, most delightfully velvety cake in the world, especially with the whipped cream! It just cannot go wrong! At least, this one is foolproof for us. 😊
Chocolate Cloud Cake uses just four ingredients – chocolate, eggs, butter, and sugar, all of them to make a crunchy-on-the-outside, airy-on-the-inside cake. Like a magic.
This cake was a classic dessert of the writer and cooking instructor Richard Sax. We cut down the sugar to make it not too sweet, and the mousse-like consistency tastes perfect. Never thought gluten free could be so yummy? Please try it. You will be so impressed by this cake. We urge all chocolate lovers to try this recipe.
📍 Please follow me on Instagram: https://www.instagram.com/sweetdumplingofficial/
📍 Welcome to follow me on FB: https://www.facebook.com/sweet.dumpling.studio
This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
https://youtu.be/Wv0v8zpE2ew
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How to make Chocolate Cloud Cake
Here is the Chocolate Cloud Cake Recipe
☞ Pan Size: round pan, diameter is 15cm, height is 6cm
✎ Ingredients
📍For Cake
70% bittersweet chocolate 113g
unsalted butter 55g, at room temperature
egg 3 (M~L size)
granulated sugar 100g
Cointreau Orange Wine 10g
📍For Topping
whipping cream 180g
powdered sugar 15g
** cocoa powder and chocolate shavings for garnish
✎ Instructions
1. Line the bottom and side of the round pan with parchment paper.
2. Add the chocolate chips in a mixing bowl. Pour some water into the saucepan and the water not touching the bowl. Then bring the water to a boil and reduce the heat to very low.
3. Set the chocolate bowl over the simmering saucepan. When it’s melted, remove the bowl from the heat, and then let the butter melt in the warm chocolate until smooth.
4. Separate 2 eggs in two bowls, one for egg yolk, another for egg white. Add a whole egg and half amount of sugar (about 50g) into the egg yolk bowl and whisk until combined.
5. Then add the egg yolk mixture into the warm chocolate, gently and slowly whisk until mixed well. Set aside.
6. Beat the 2 egg whites for about 1 minute, then add the remaining 50g of sugar in 3 batches, beat for 30 seconds each time, then switch to very low speed to beat until glossy soft peaks (not too stiff) for 30 seconds to 1 minute.
7. Gently fold about one third of meringue into the chocolate mixture, then fold in the remaining merinque to lighten it until well combined.
8. Pour the batter into the baking pan and bake for 18-22 minutes or until the top is puffed and cracked and the centre is no longer wobbly.
9. Let the cake cool in the pan on a rack, the middle will sink as it cools.
10. Whip the 180g of cream and 15g of powdered sugar together with a handheld mixer until soft but not stiff peaks form.
11. Fill the crater of the cake with the whipped cream, and lightly dust the top with cocoa powder. Enjoy.
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Chapter:
00:00 opening
00:31 Ingredients
01:09 preparation
01:41 make chocolate ganache
04:01 make chocolate batter
05:51 Meringue
07:06 how to make chocolate cloud cake batter and baking
09:15 deco and taste
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#ChocolateCloudCake
#RichardSax
#easyrecipes![post-title]()
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simmering 在 Daphne Iking Youtube 的最佳解答
2021-05-29 12:12:22Kopivosian!
As a disclaimer, my husband MANager Joe writes and creates the thumbnail so I was a bit #rolleye but hey! Let's have fun lah. (The reason behind this title is simply because I made a cameo in Marsha and Velvet's much loved hit "Sumandak Sabah" which has lyrics going "Sumandak Sabah ...mana ko mau cari? Semua lawa-lawa pandai masak nasi!")
Anyhoo...in light of the Kaamatan & Harvest Festival celebrations coming soon (Harvest Festival is a celebration to thank a bountiful harvest of rice) - I've themed our D'Varomas Live Cooking Show "Borneon with a Twist".
So what was cooked today?
1. Refreshing Lemonade with Asam Boi by Rifqi
2. Quick Steamed Mantou Buns by Suzie Alias
3. Lazy Mom's Tuna Sushi Balls by Aisyah Wahab and
4. Soup Ayam Lihing by Daphne Iking
I'd like to thank my Sales Advisors Mas Era and her 14 year old son Rifqi, Suzie and Aisyah for being my co-presenters of our #DVaromas Weekly LIVE show, as well as my wonder leaders in D'Varomas for sharing and commenting over the LIVE earlier.
Why the following menu?
1. Lemonade is our a well-known favourite beverage of most Thermomix users. Plus it demonstrates the TURBO power of the TMX where we can grind the rock sugar to powdery goodness in just 2 seconds! Add 2 cut lemons (with peel intact) with cold water, TURBO another 2 seconds and voila! It's done! Popped an asam boi cause we Sabahans love our Kit Cai Ping (kasturi drink with asam boi) so this is the twist in our much loved beverage.
2. Sabah is known for it's seafood. Dip your mantou buns (Steam or fried) with your Kam Heong Prawns or Chili Butter Crab ... delish!
3. Aisyah shows us how EASY and healthier and CLEANER it is to cook rice using the "simmering basket method". No grain of rice is wasted and her easy to make sushi rolls are definitely going to be a hit amongst my kiddos!
and finally
4. Sup Ayam Lihing (Chicken Rice Wine) is a popular soup of the Kadazandusun community. Usually I would use Ayam Kampung, but I only had chicken breasts so I had to make the broth in advance. Add a bit of lihing or rice wine and hmmmmm. Heaven!
Hope you enjoy the show! Let us know in the comment box what recipes would you like on our next DVA show!
Love and Light ... Come and join the DVAs ... we shine so Bright! =P
Thanks for watching and please do not forget to subscribe!
Also follow me on my other social media channels:
Instagram
https://www.instagram.com/daphneiking/
Facebook
https://www.facebook.com/daphneiking/
Twitter
https://twitter.com/DaphCLPT
If you also need my profile and showreel, please visit:
joelebosi.wix.com/bedifulstory![post-title]()
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simmering 在 Hokkori ouchi-gohan Youtube 的最讚貼文
2021-04-22 12:13:17【Chicken and mushroom recipe】Simmered chicken with mushrooms.
【吹き替え版/Dubbed in English.】
✅英語吹き替え版です
Original ver.(Japanese)→ https://youtu.be/RhdTFviJPwE
-------------------------
Hello, this is Misuzu.
I will show you how to cook with no water by simmering a lot of mushrooms.
Simmer it with garlic, butter and soy sauce.
☆Here is my recipe blog.
https://www.misublog.com/entry/kink_musui
----------------------
【Related videos.】
Creamy Garlic Mushroom Chicken Recipe | One Pan Chicken Recipe | Garlic Herb Mushroom Cream Sauce
https://youtu.be/8UkNOQDTb7c
Garlic Mushroom Chicken, SIMPOL!
https://youtu.be/evao4cDdQ48
Chicken Mushroom Masala Recipe | How To Make Mushroom Chicken Stir Fry | Chicken Appetizer By Tarika
https://youtu.be/ARBK2TWaElg
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【SNS】
★blog
https://www.misublog.com/
★TikTok @misumisu0722
★Instagram @misumisu0722
https://www.instagram.com/misumisu0722/
★Twitter @misumisu0722
https://twitter.com/misumisu0722
#steamedchicken #chicken #mushroom![post-title]()
simmering 在 Facebook 的精選貼文
Why is the 3 months warranty extension a big deal ?
1. It is worth RM330
2. Usually, deliveries for your TM6 takes about a week but with the extended MCO (leaner team with shorter hours to adhere to SOP regulations set by the authorities 😓) and increase in TM6 orders, delivery has been delayed to almost a month ! BUT WE HEAR YOU!
So the orders made in June, July and August receives not 1… not 2 but THREE months extra so you don’t want to miss out on this hokay?
3. On top of this!! The Purchase and Host gift is the much loved Thermoserver that keeps your hot food hot … and cold food cold (Tuanku Permaisuri loved it so much, she ordered the whole set of Thermoservers !)
4. Customers can REFER and Enjoy to purchase a SECOND Mixing Bowl set (comprising of the mixing bowl, base , blade, lid, measuring cup AND the Simmering basket for only RM698‼️‼️
What a steal (it’s worth over RM1500, which means?? It’s almost 55% discount uolls!)
Don’t have a Thermomix yet?
Come come join D'varomas TM6. I will show you how to earn your FREE UNIT AND Grow your side hustle into kaching 💰!
We have had Sales Advisors who completed their New Advisor Earning Program (NAEP) in less than 2 weeks! How?
Well. Mai lah join.
Cause we are DVAs and love to lurveeee
#Dvaromas
#ThermomixAdvisor
#ThermomixMalaysia
simmering 在 Pakar diari hati Facebook 的精選貼文
6 TIPs MEREBUS JAGUNG:
1. Jangan tambah garam semasa merebus jagung. ia akan keraskan isi jagung anda. Selepas masak baru taburkan sedikit garam halus.
2. Semasa rebus jagung tambah sedikit gula dalam air rebusan jagung untuk rasa yang sedap.
3. Jagung segar yang dibeli jangan biarkan diluar, ia akan kehilangan kemanisan semula jadi. Kalau jagung segar, terus simpan di peti sejuk. Jagung segar masih kehijaun kulitnya.
4. Cara rebus jagung , biarkan air mendidih dan masukkan jagung yang telah kupas, bila air mendidih semula, kecilkan api dapur dan rebus dlm keadaan reneh (simmering) dalam 5-10 minit sudah mencukupi.
5. Selepas jagung masak, boleh sapukan butter dan taburkan sedikit garam dan sedikit serbuk lada putih.
6. Kalau anda ada tanam jagung, petik jagung waktu pagi dan kalau ingin simpan biar simpan di peti sejuk.
simmering 在 Cookat Facebook 的最佳解答
Just listen to that shrimp sizzle🍤🍤
Simmering
▶Follow Cookat for more awesome recipes!