Am gonna stick to buying KFC via KFC Delivery App or self purchase coz my experience with @foodpandamy for this from KFC Suria Inanam wasn't up to par.
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First of all, I remark on all the order, "Ribs please, no drumstick no wings", doesn't mean no breast 😅 but they either choose to ignore this request or refuse to even follow. I love ribs better because it has meat and bones. I am not not a big fan of drumstick. But here, came 2 drumsticks 🍗, is this a joke? 😂
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Spill inside the plastic 😅
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Apart from price higher via foodpanda, there's also no bun for combo 😅 oh well. Tried the kentang goncang, hot & spicy seasoning, peppery taste. Oklah if you like it this way. I was sneezing quite a bit from shaking it 🤣
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My previous review from buying via KFC Delivery app a year ago.
https://www.instagram.com/p/CAABh81gAfP/?utm_medium=copy_link
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Guess not all KFC are good at services 😔🙈
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#MassyEats #kotakinabalueats #kkeats #kkcity #kfcmalaysia #foodpandamy #foodreviewer #foodblogger #blogger #foodie #foodigram #instafood #kkfood #hellosabahmy #fooddelivery

因為疫情讓人好懷念可以邊走邊吃的夜市小吃美食，免出門排隊群聚，想吃胡椒餅，只需運用市售冷凍葱油餅皮，不用辛苦揉麵團就能快速完成，整張餅皮直接包太厚我不喜歡，分切太小難操作又沾手，用這個方法餅皮重新塑型，皮薄更酥脆，尺寸大小剛剛好，記得胡椒下手重一些，滿嘴的胡椒香和爆汁美味，就算冷掉也非常好吃唷😋

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Smell good , feel good with L'Occitan Eau de Toilette . If you are a woody fragrance fan , this will be one of your choice or collection . This bottle is now my daily grooming routine . ��Created through the distillation of authentic lavender blended with the peppery, nutmeg scent of burnt wood,��This elegant and luxurious cologne is intended for men, but women love it, too.

L'OCCITANE en Provence
#loccitanemalaysia

Do you know Shinchan papa? His name is Nohara Hiroshi and he is foodie. He is the main character of the comic 'Nohara Hiroshi Hirumeshi no Ryugi'. Hirumeshi is lunch, Ryugi is manner or style. So it's his lunch story. It's Crayon Shinchan spin-off story, but the author is different. So the picture is a bit different from original. But I like the story. This bean sprouts cup ramen noodles is based of the story. Salt bean sprouts ramen is peppery, miso bean sprouts ramen is curry flavor. They are yummy, but I like salt bean sprouts ramen best.
#japanesestuffchannel, #shinchan, #cupnoodles

@PHOLFOODMAFIA
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?? หมูสับต้มกับบ๊วย เป็นเมนูชามน้ำที่เหมาะกับช่วงหน้าหนาว ช่วยบรรเทาอาหารหวัดคัดจมูก นอกจากรสเปรี้ยวสดชื่นของบ๊วย ??? พริกไทยคืออีกส่วนประกอบสำคัญ ทำให้ทานแล้วรู้สึกโล่งจมูก ผักชีสดๆ ช่วยเพิ่มกลิ่นหอมที่เป็นเอกลักษณ์ให้กับน้ำแกง สูตรโดย : พล ตัณฑเสถียร
ดูสูตรได้ทาง https://bit.ly/3gr1VLs

Minced Pork and Sour Plum Soup
This peppery soothing bowl of soup which comes with a salty tang from the pickled plum will sure clear your nose and wake you up from the slumber.
Recipe by Phol Tantasathien
Get recipe at the link
https://bit.ly/3gr1VLs

#ตามสั่งตามนั้น #ตามสั่ง #อาหารตามสั่ง #กับข้าว #หมูต้มบ๊วย #แจกสูตร
For English recipes, please go to the respective video's description on the link below
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For this episode, we headed to TamJai SamGor Mixian to demolish a MASSIVE 6KG Spicy Mala Noodles Bowl! TamJai SamGor serves authentic mixian (rice noodles) and is located at Bedok Mall, Chinatown Point and Vivocity. A chain originating from Hong Kong and even awarded Bib Gourmand in Michelin Guide Hong Kong and Macau, TamJai SamGor offers customisable mixian and Guo Qiao with 16 toppings in it. You get to choose your soup base - bestsellers being the Ma La Soup and the Wu La (charred pepper) Soup.

For my challenge, I opted for the Wu La Soup with 1/10 Mild and loaded it up with most of their toppings such as pork, chicken, fishballs, pork liver, pork belly, tofu puffs, beancurd skin, beef, lettuce and beansprouts. The base was a hefty 5 servings of rice noodles and the entire bowl was filled with Wu La Soup. Note that there are 10 levels of spiciness you can choose for your soup.

The broth was reminiscent of a Bak Kut Teh broth crossed with a Thai Boat Noodles broth. It was rich and peppery. The noodles were exceptional, firm, bouncy and still giving bite even after sitting in the broth for a long time. They soaked up the broth wonderfully. For the toppings, I especially enjoyed the pork belly, which were filled with flavour from the fattiness and had some chewiness to them, and the cuttlefish balls, which were firm and bouncy with a good amount of meat in them. Apart from the toppings shared in the video, I have also shortlisted pig stomach, bamboo fungus and tail-on shrimp as my pick to be sold in TamJai SamGor.

It started raining just as filming began, which made me realise that Guo Qiao is perfect for a such a day, warm and comforting while its cold and rainy outside. Each Guo Qiao also comes with minced pork and pickled vegetables. Note that the pork is on the sweet side which actually works well to cool the heat from the soup.

I completed this challenge in 28 minutes, a good start after my food poisoning incident. It was an enjoyable challenge, basically a hearty, warming bowl of soup that reminds you of home. TamJai SamGor also offers sides dishes and I tried their TuFei Chicken Mid-Wings, which were tender and heavily spiced with a cumin mixture. Do head down to TamJai SamGor to enjoy a wholesome bowl of noodle soup, especially on a rainy day!

Visit TamJai SamGor Mixian at:
Chinatown Point
133 New Bridge Rd #01-01/02
Singapore 059413

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