🇭🇰 El Cerdo is a new Spanish arrival in Soho, having exerted its presence in Wan Chai along with a successful branch in Tsuen Wan; helmed by execute chef Simon Lynch. We came for light tapas with highlights that included the pan-fried squid, which were bouncy and matched with the mild kick from chilli and chorizo, while the pan con tomate was a light crispy bread topped with fresh tomatoes and basil. Meanwhile, the crispy pork belly had a crunchy top, complimented by a quince aioli dip but felt a tad dry, while we did enjoy its signature paella with mussels, shrimps and chorizos; alongside a crispy socarrat at its pan bottom. This was all concluded by a delicious trio of churros with a chocolate dip; supported by the conclusion of Americano coffee. Now in a more colorful space with indoor and outdoor seating, El Cerdo which means "the pig" in its native language is value-feat of palatable bites; serving as a fitting spot for a tipple, light bites, as one lazes off on a quiet afternoon. El Cerdo (伊利近街) URL: https://s.openrice.com/QrKS05EiA00~uolUFAA Add.: G/F, 38 Elgin Street, Central Tel.: +852 28329222 @el_cerdo_hk #elcerdohk #paella #spanishfood #spanishcuisine #hongkongfood #hkfoodie #foodblog #foodphotography #igfood #hkig #hkiger #foodie #foodporn #852 #hkfood #homekong #hkfoodblog #getinmybelly #hkfoodblogger #hkrestaurant #sohohk #香港美食 #美食 #食評 #相機食先 #全力食 #吃貨 #中環美食 #食好西 #美食推薦