雖然這篇Confectioners鄉民發文沒有被收入到精華區:在Confectioners這個話題中,我們另外找到其它相關的精選爆讚文章
在 confectioners產品中有10篇Facebook貼文,粉絲數超過5萬的網紅食飽去旅行,也在其Facebook貼文中提到, 「粉桃桃泡芙」大啖大啖清甜爽脆嘅果肉夾住奶油嘅細膩,一次落肚超級滿足! 食材: 酥皮部分: 軟化嘅黃油 40g,糖粉 25g,低筋麵粉 40g,色素適量 泡芙部分:純牛奶 100g,黃油 40g,低筋麵粉60g,雞蛋 2個, 桃子餡:淡奶油 150g,砂糖 13g,桃子。 "Peach peach ...
同時也有18部Youtube影片,追蹤數超過3萬的網紅ぱらかるた(paracarta),也在其Youtube影片中提到,#再現レシピ #ホノルルクッキー #作り方 コロナのせいでなかなかハワイに行けないので、本気で研究して作ってみました。日本のクッキーには無い食べ応えのある食感と塩気、ナッツの香ばしさをご堪能ください♪ ↓↓オススメの調理器具↓↓ ◆cottaシルパン(270×270) amazon:htt...
「confectioners」的推薦目錄
- 關於confectioners 在 Sheryl -Food & Travel Blogger? Instagram 的精選貼文
- 關於confectioners 在 ぱらかるた/paracarta Instagram 的最佳貼文
- 關於confectioners 在 Fiona | Sydney Foodie Instagram 的精選貼文
- 關於confectioners 在 食飽去旅行 Facebook 的最佳解答
- 關於confectioners 在 LiviGrace.co Facebook 的最讚貼文
- 關於confectioners 在 LiviGrace.co Facebook 的最佳解答
- 關於confectioners 在 ぱらかるた(paracarta) Youtube 的最佳解答
- 關於confectioners 在 糖餃子Sweet Dumpling Youtube 的最佳解答
- 關於confectioners 在 ぱらかるた(paracarta) Youtube 的最讚貼文
confectioners 在 Sheryl -Food & Travel Blogger? Instagram 的精選貼文
2021-08-18 11:36:06
[RECIPE] 🍫Chocolate Chai Molten Lava Cake - so decadent and rich! The perfect dessert for chocolate lovers!! This recipe is made using @t2tea_sg new r...
confectioners 在 ぱらかるた/paracarta Instagram 的最佳貼文
2021-02-17 11:05:38
🦉 改良版👹節分豆で作る 『大豆フロランタン』 Soy Florentine Cookies🍴 【Ingredient : 20×20cm(8×8in)】 ▼COOKIE DOUGH 100g unsalted butter 70g confectioners' sug...
confectioners 在 Fiona | Sydney Foodie Instagram 的精選貼文
2020-11-18 17:38:12
52hz Whale 🇦🇺 - Such a cute little bubble tea spot @52hzwhale.syd ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Lychee Mojito $6.60 Strawberry Mojito $6.60 ...
-
confectioners 在 ぱらかるた(paracarta) Youtube 的最佳解答
2021-07-06 17:00:03#再現レシピ #ホノルルクッキー #作り方
コロナのせいでなかなかハワイに行けないので、本気で研究して作ってみました。日本のクッキーには無い食べ応えのある食感と塩気、ナッツの香ばしさをご堪能ください♪
↓↓オススメの調理器具↓↓
◆cottaシルパン(270×270)
amazon:https://amzn.to/2T4oLQT
楽天:https://bit.ly/2RxpERB
cotta:https://bit.ly/2RtM5Hj
【材料:各25枚分】
▼プレーン生地
90g 有塩バター
50g 粉糖
20g 全卵(M玉1/3個分)
適量 バニラエッセンス
70g 強力粉
70g 薄力粉
30g クルミ(orマカダミアナッツ)
▼チョコチップ生地
90g 有塩バター
50g 粉糖
20g 全卵(M玉1/3個分)
適量 バニラエッセンス
↓↓↓↓
生地を2等分する
↓↓↓↓
◉35g 強力粉
◉35g 薄力粉
◉15g クルミ(orマカダミアナッツ)
◉35g チョコチップ
◎32g 強力粉
◎32g 薄力粉
◎7g ココアパウダー
◎15g クルミ(orマカダミアナッツ)
◎35g チョコチップ
▼仕上げ用
HARIBOグミ
セミスイートチョコレート
ホワイトチョコレート
ココナッツファイン
--------------------------------------------------------------------
【Ingredient : each 25 cookies】
▼PLAIN DOUGH
90g salted butter
50g confectioners' sugar
20g egg(1/3 Middle size)
vanilla essence
140g all-purpose flour
30g walnut(or macadamia nut)
▼CHOCOLATE CHIPS DOUGH
90g salted butter
50g confectioners' sugar
20g egg(1/3 Middle size)
vanilla essence
↓↓↓↓
Divide the dough into 2.
↓↓↓↓
◉70g all-purpose flour
◉15g walnut(or macadamia nut)
◉35g chocolate chips
◎64g all-purpose flour
◎7g cocoa powder
◎35g chocolate chips
▼FOR FINISHING
HARIBO
semi-sweet chocolate
white chocolate
fine shredded coconut
*Bake them at 170℃(340°F) for 10 minutes,
+ Bake them at 180℃(360°F) for 10 minutes.
🌼外国語の字幕制作にご協力ください(Please help translate subtitles into your language.)↓
https://www.youtube.com/timedtext_cs_panel?c=UCtN0MoGlYpplmPESEL_hA3Q&tab=2
🌼もし外国語の字幕を追加してくださった場合は、
その動画のコメント欄で知らせて頂きたいです。
(If you've captioned/subbed one of my videos, please tell me that in the comments section of the video. Thank you.)
皆さんおはこんばんにちは♪
ぱらかるた(paracarta)のおさちーです٩( 'ω' )و❤︎
食を通して皆さんに『福』が来ますように…゚・*:.。..。.:*・゚
というコンセプトでフクロウのキャラクターと美味しい動画を配信中🦉🍴いつも17~22時の間に大体更新してるので、お仕事や学校が落ち着いた時間にまったり観て下さい♫
実は管理栄養士の資格を持っていたりします🙆
でも動画では栄養情報だけじゃなくて、食べる楽しさや作る楽しさを1番皆さんとシェアして行けたらなと思います!!ちなみにコメント欄やSNSに『つくれぽ』が来ると1日上機嫌です(´д`*)
旅行も大好きなのでメインでたまに旅行動画も💁
ゲームも大好きで2ndではゲーム実況もちょこちょこ更新中💁
チャンネル登録ぜひぜひお願いします😊
ぱらかるた/パラカルタ/paracarta
Hello everyone ♪
I am "osachi" of ぱらかるた (paracarta).
I update youtube at 5-10 p.m.
♥ ︎ cooking and food repo videos
♥ ︎Love new sweets, animation, manga and games
♥Recipe video is recorded in English
Please subscribe to my channel! 😊
ぱらかるた2nd➡️https://www.youtube.com/channel/UCXGTsdY63tt7cvktQqorWdQ
Instagram➡️https://www.instagram.com/paracarta/
facebook➡️https://www.facebook.com/pommexapple
twitter➡️https://twitter.com/paracarta
♬MUSIC
Kevin MacLeodのFig_Leaf_Times_TwoはCC BY 4.0 (https://creativecommons.org/licenses/by/4.0/)でライセンス付与されています。
AudionautixのRags 2 Riches RagはCC BY 4.0 (https://creativecommons.org/licenses/by/4.0/)でライセンス付与されています。
Licensed via Audio Network
SFX Provided By AudioBlocks
(https://www.audioblocks.com) -
confectioners 在 糖餃子Sweet Dumpling Youtube 的最佳解答
2021-07-03 20:15:01Hello friends! Today we're going to share with you how to make the super fluffy but light in the texture American style pancakes.
The pancake's shape and structure varies worldwide. But fluffy American pancakes are on my A-list. Everybody loves pancakes because they're so easy to make, but NOT THAT EASY. I mean if you want to make the most delicious one.
So we did some research to find the recipe. New York Magazine has voted Clinton St. Bakery Co’s pancakes are the best in New York city twice, so no doubt, we tried their recipe. And we love it. They are rich in flavor but light in texture. Super Yummy. Their pancakes are famous for a reason.
In this video, we’ll share the secret of these pancakes step by step, and how to make the fluffy texture (almost like a cake). They are great for a weekend brunch, and we strongly recommend topping with maple butter and blueberries compote. Of course you can also add some crisp fried bacon with it, they are a classic American breakfast dream team forever :). Wow~so enjoyable. Every day should start like this.
📍 Please follow me on Instagram: https://www.instagram.com/sweetdumplingofficial/
📍 Welcome to follow me on FB: https://www.facebook.com/sweet.dumpling.studio
----------
How to make blueberry pancakes
☞ Yield: 8~10 servings, using ¼ cup to scoop the batter
✎ Ingredients
📍 pancake
all purpose flour 160g
milk 220g
baking powder 6g
granulated sugar 70g
salt 2g
unsalted butter 58g, melted
egg 2, M~L size
vanilla extract 2g
📍 maple butter
maple syrup 160g (about 1/2 cup)
cold unsalted butter 110g, cubed (about 1/2 cup)
📍 blueberry compote
fresh or frozen blueberries 178g (1 cup)
granulated sugar 22g (2 tbsp)
lemon juice 5g (1tsp)
✎ Instructions
📍 pancake
1. Sift flour and baking powder together into a large mixing bowl. Then add sugar and salt and mix well.
2. Separate egg yolks from egg whites. Add vanilla extract, milk and melted butter into yolks bowl, and whisk until combined.
3. Beat the egg whites by electric mixer or by hand with a whisk until foamy, then add sugar in 3 batches and continue whisking until they reach medium soft peaks.
4. Pour the egg yolk and milk mixture into the dry mixture, just mix until the flour is dissolved, the batter will be slightly lumpy. Don't over mix it.
5. Next, gently mix half of the whipped whites into the batter, using the whisk to mix from the bottom, then add the rest of the whipped whites and keep folding it in, but no need to fully incorporate.
6. Heat the griddle until hot about 190°C. Drop half cup of pancake batter on the griddle to test the temperature and let set. Once bubbles form and pop, flip it. If the color is nice, the heat is enough. (A common mistake many people make is they don't heat the griddle enough, which is why we need to test the first one.) BTW, if you prefer the crispy on the edge, you can grease the hot surface with a little oil or butter.
7. Add 1/4 cup pancake batter, as the pancake cooks, you will see bubbles start to form on top, once the bubbles pop and become holes, it's time to flip. (3~3.5 mins per side)
8. Repeat the process with remaining batter, you can add some blueberries on top to create fruit flavor. Cooking several pancakes at a time. Transfer cooked pancake to a plate and garnish with confectioners’ sugar on top. Serve warm with maple butter and blueberry compote. Enjoy! To keep the pancakes warm while you make more, you can preheat the oven to 50°C and transfer cooked pancakes in to keep warm.
📍 maple butter
1. Heat maple syrup in a small saucepan over medium heat.
2. Add cold butter to warm syrup (never bring to a boil), whisking until sauce is smooth and all of the butter is incorporated. Maple Butter can also be kept refrigerated for up to two months. Reheat before using.
📍 blueberry compote
1. Simply combine blueberries, sugar and lemon juice in a small pot over medium-low heat, stirring continuously.
2. Once cooked, simmer for 4-5 minutes, keep stirring until a thick mixture has formed.
-----------------------------------------------------------------------
Chapter:
00:00 opening
00:35 Ingredients
01:20 Preparation
03:49 Meringue(medium soft peaks)
04:48 How to make pancakes batter
06:17 How to cook pancakes(Blueberries and original)
08:28 How to make Maple Butter
09:53 the best ever pancakes
-----------------------------------------------------------------------
#pancakes
#ClintonStBakingCo
#easyrecipes -
confectioners 在 ぱらかるた(paracarta) Youtube 的最讚貼文
2021-06-14 19:00:03#パイナップルケーキ #鳳梨酥 #SunnyHills
↓使用した調理器具はこちら↓
▼YAMAMOTO マルチスピードミキサー Master Cut MM41ホワイト YE-MM41W
amazon➡︎tps://amzn.to/3gvo0IL
楽天➡︎https://bit.ly/3guJW6B
◆cottaシルパン(270×270)
amazon:https://amzn.to/2T4oLQT
楽天:https://bit.ly/2RxpERB
cotta:https://bit.ly/2RtM5Hj
【材料:直径5~6cm 10個分】
《クッキー生地》
80g 有塩バター
25g 粉糖
1個 卵黄
大さじ1(6g) 粉チーズ
20g 練乳
120g 薄力粉
15g アーモンドパウダー(薄力粉に変更可)
《パイナップル餡》
450g パイナップル缶(10スライス)
30g 砂糖
小さじ2 レモン汁
------------------------------------------------------------------------------------------------------
【Ingredient:10 cakes】
《COOKIE DOUGH》
80g Salted butter
25g Confectioners' sugar
1 Egg yolk
1 tbsp(6g) Parmesan cheese
20g Condensed milk
120g Cake flour
15g Almond powder
《PINEAPPLE JAM》
450g Canned pineapple(10 slices)
30g Sugar
2 tsp Lemon juice
🌼外国語の字幕制作にご協力ください(Please help translate subtitles into your language.)↓
https://www.youtube.com/timedtext_cs_panel?c=UCtN0MoGlYpplmPESEL_hA3Q&tab=2
🌼もし外国語の字幕を追加してくださった場合は、
その動画のコメント欄で知らせて頂きたいです。
(If you've captioned/subbed one of my videos, please tell me that in the comments section of the video. Thank you.)
皆さんおはこんばんにちは♪
ぱらかるた(paracarta)のおさちーです٩( 'ω' )و❤︎
食を通して皆さんに『福』が来ますように…゚・*:.。..。.:*・゚
というコンセプトでフクロウのキャラクターと美味しい動画を配信中🦉🍴いつも17~22時の間に大体更新してるので、お仕事や学校が落ち着いた時間にまったり観て下さい♫
実は管理栄養士の資格を持っていたりします🙆
でも動画では栄養情報だけじゃなくて、食べる楽しさや作る楽しさを1番皆さんとシェアして行けたらなと思います!!ちなみにコメント欄やSNSに『つくれぽ』が来ると1日上機嫌です(´д`*)
旅行も大好きなのでメインでたまに旅行動画も💁
ゲームも大好きで2ndではゲーム実況もちょこちょこ更新中💁
チャンネル登録ぜひぜひお願いします😊
ぱらかるた/パラカルタ/paracarta
Hello everyone ♪
I am "osachi" of ぱらかるた (paracarta).
I update youtube at 5-10 p.m.
♥ ︎ cooking and food repo videos
♥ ︎Love new sweets, animation, manga and games
♥Recipe video is recorded in English
Please subscribe to my channel! 😊
ぱらかるた2nd➡️https://www.youtube.com/channel/UCXGTsdY63tt7cvktQqorWdQ
Instagram➡️https://www.instagram.com/paracarta/
facebook➡️https://www.facebook.com/pommexapple
twitter➡️https://twitter.com/paracarta
♬MUSIC
Kevin MacLeodのFig_Leaf_Times_TwoはCC BY 4.0 (https://creativecommons.org/licenses/by/4.0/)でライセンス付与されています。
AudionautixのRags 2 Riches RagはCC BY 4.0 (https://creativecommons.org/licenses/by/4.0/)でライセンス付与されています。
Licensed via Audio Network
SFX Provided By AudioBlocks
(https://www.audioblocks.com)
confectioners 在 食飽去旅行 Facebook 的最佳解答
「粉桃桃泡芙」大啖大啖清甜爽脆嘅果肉夾住奶油嘅細膩,一次落肚超級滿足!
食材:
酥皮部分: 軟化嘅黃油 40g,糖粉 25g,低筋麵粉 40g,色素適量
泡芙部分:純牛奶 100g,黃油 40g,低筋麵粉60g,雞蛋 2個,
桃子餡:淡奶油 150g,砂糖 13g,桃子。
"Peach peach puff" sweet crisp pulp mixed with creamy delicacy, eat super satisfied!
Ingredients:
Pastry: 40g softened butter, 25g confectioners' sugar, 40g soft flour, appropriate amount of pigment
Puffs: 100g pure milk, 40g butter, 60g plain flour, 2 eggs,
Peach filling: 150g light cream, 13g sugar, 1 peach.
confectioners 在 LiviGrace.co Facebook 的最讚貼文
For those you may not know what is 💝Sweetest Day?💝
•
It is a mid west holiday that falls on the third Saturday of October. (20th Oct 2018)
A holiday that is about spreading love around, give caring to people around you and do romantic things.
People will celebrate it by gifting candies!!
•
📓Info:
"This holiday is quite young. In 1921, a man named Herbert Birch Kingston distributed candy to the orphans and homeless around Cleveland, Ohio. Kingston, who was an employee at a candy company, simply wanted to make the less fortunate smile.
•
The following year, 12 of Cleveland's finest candy confectioners formed a committee to plan Sweetest Day. Their efforts gained attention from movie stars who helped promote the holiday."
•
For those who always been BUSY 🤯, spear a little bit of time and CANDIES,
lets show some LOVE !💝
•
(👉🏻TAG your bf / hubby for a warm reminder for them 😉)
•
•
•
❤️Like my post ? Please show some support by ❤️Follow❤️Like❤️Share❤️每一個讚好都係我嘅原動力❤️
⏩www.livigrace.shop (link in bio)
⏩FB@LiviGrace.co女人百貨
⏩IG@livigrace.shop
·
·
·
#livigraceco女人百貨 #健康生活 #sweetest #勵志 #好物分享 #語錄 #樂活 #旅遊攝影 #愛自己 #女人我最大 #女人心事 #女生日常 #sweetestday #loveisallaround #文字
#hypelife #livethelittlethings #lifelivedbeautifully #liveyourtruth #happinessishere #festivalfashion #instashare #holidayvibes #naturalskincare #媽媽會
confectioners 在 LiviGrace.co Facebook 的最佳解答
For those you may not know what is 💝Sweetest Day?💝
•
It is a mid west holiday that falls on the third Saturday of October. (20th Oct 2018)
A holiday that is about spreading love around, give caring to people around you and do romantic things.
People will celebrate it by gifting candies!!
•
📓Info:
"This holiday is quite young. In 1921, a man named Herbert Birch Kingston distributed candy to the orphans and homeless around Cleveland, Ohio. Kingston, who was an employee at a candy company, simply wanted to make the less fortunate smile.
•
The following year, 12 of Cleveland's finest candy confectioners formed a committee to plan Sweetest Day. Their efforts gained attention from movie stars who helped promote the holiday."
•
For those who always been BUSY 🤯, spear a little bit of time and CANDIES,
lets show some LOVE !💝
•
(👉🏻TAG your bf / hubby for a warm reminder for them 😉)
•
•
•
❤️Like my post ? Please show some support by ❤️Follow❤️Like❤️Share❤️每一個讚好都係我嘅原動力❤️
⏩www.livigrace.shop (link in bio)
⏩FB@LiviGrace.co女人百貨
⏩IG@livigrace.shop
·
·
·
#livigraceco女人百貨 #健康生活 #sweetest #勵志 #好物分享 #語錄 #樂活 #旅遊攝影 #愛自己 #女人我最大 #女人心事 #女生日常 #sweetestday #loveisallaround #文字
#hypelife #livethelittlethings #lifelivedbeautifully #liveyourtruth #happinessishere #festivalfashion #instashare #holidayvibes #naturalskincare #媽媽會