雖然這篇Caramelised鄉民發文沒有被收入到精華區：在Caramelised這個話題中，我們另外找到其它相關的精選爆讚文章
在 caramelised產品中有307篇Facebook貼文，粉絲數超過0的網紅，也在其Facebook貼文中提到， Gong cha’s Crème de la Crème is their newly launched Crème Brûlée series, consisting of 4 flavours! If you prefer something fruity, give their Strawbe...
同時也有31部Youtube影片，追蹤數超過0的網紅Bangsar Babe，也在其Youtube影片中提到，Piping hot fried chicken served with pineapple caramelised with sugar and onions, three types of of gulai (gulai ikan, gulai darat and kuah kerutup da...
「caramelised」的推薦目錄
- 關於caramelised 在 Tyler ? Instagram 的最佳貼文
- 關於caramelised 在 Sheryl -Food & Travel Blogger? Instagram 的精選貼文
- 關於caramelised 在 Seanna✨ Instagram 的最佳貼文
- 關於caramelised 在 Facebook 的精選貼文
- 關於caramelised 在 Eatwithmouth Facebook 的精選貼文
- 關於caramelised 在 Facebook 的最佳貼文
- 關於caramelised 在 Bangsar Babe Youtube 的精選貼文
- 關於caramelised 在 Allyna Wong Youtube 的最佳解答
- 關於caramelised 在 Zermatt Neo Youtube 的精選貼文
caramelised 在 Tyler ? Instagram 的最佳貼文
2021-09-26 04:34:01
Experienced contemporary Chinese flavours in @mimirestaurantsg “Dragon’s Den”, an intimate oriental setting reminiscing the days of secret societies....
caramelised 在 Sheryl -Food & Travel Blogger? Instagram 的精選貼文
2021-09-24 04:17:12
💣🍩These Sourbombes stuffed with various flavours of pastry creme are indeed da BOMBE! I truly love the texture of the sourdough… it’s chewy and fluffy...
caramelised 在 Seanna✨ Instagram 的最佳貼文
2021-09-24 04:18:38
‼️𝙄𝙣𝙘𝙧𝙚𝙙𝙞𝙗𝙡𝙮 𝙖𝙛𝙛𝙤𝙧𝙙𝙖𝙗𝙡𝙚, 𝘼𝙡𝙡-𝙙𝙖𝙮 𝙋𝙚𝙧𝙖𝙣𝙖𝙠𝙖𝙣 𝙃𝙞𝙜𝙝 𝙏𝙚𝙖‼️ 𝙁𝙤𝙧 𝙟𝙪𝙨𝙩 $𝟯𝟱++ 𝙥𝙚𝙧 𝙥𝙖𝙭, 𝙮𝙤𝙪 𝙜𝙚𝙩 𝙖𝙣 𝙞𝙣𝙨𝙖𝙣𝙚 𝙡𝙤𝙩 𝙤𝙛 𝙛𝙤𝙤𝙙..🤯𝙘𝙤𝙢𝙚 𝙤𝙣 𝙖𝙣 𝙚𝙢𝙥𝙩𝙮 𝙨𝙩𝙤𝙢𝙖𝙘𝙝, 𝙘𝙖𝙣 𝙨𝙚𝙩𝙩𝙡𝙚 𝙮𝙤𝙪...
-
caramelised 在 Bangsar Babe Youtube 的精選貼文
2021-06-16 08:25:02Piping hot fried chicken served with pineapple caramelised with sugar and onions, three types of of gulai (gulai ikan, gulai darat and kuah kerutup daging), ikan bilis and steamed rice.
You get spicy, sweet, savoury and tangy deliciousness all in one mouthful.
Review here: https://bit.ly/3gvnpXe![post-title]()
-
caramelised 在 Allyna Wong Youtube 的最佳解答
2020-12-28 12:30:00Hey!
Discovering some new favourites that are from our tanah air!!!
+ Products Mentioned
Chuck's Honey Cream https://t.productlink.io/a042tsg
Kamelia Cosmetics Mermaid Skin Foundation (Vanilla) https://t.productlink.io/a122tsh
So.lek Alis 3-in-1 Brow Shaper https://t.productlink.io/a122tsp
Sugarbelle Eyeshadow (Caramelised Pineapple) https://www.sugarbellecosmetic.com/shop/product/eyeshadow-palette-558?category=19
Velvet Vanity Glo With The Flo https://t.productlink.io/a042tsq
Nita Cosmetics Lip Bullet (Bandung) https://t.productlink.io/a042tsr
Sugarbelle Mini Lip Cream (Sundae) https://www.sugarbellecosmetic.com/shop/product/mini-lipcream-gold-549?category=10
So.lek Kilat Nail Polish (Pinang) https://t.productlink.io/a122tss
------------------------------------------------------------------------------------------------------------------------
+ WHERE ELSE TO FIND ME
My Online Store: https://www.instagram.com/beanandbeam/
Instagram : Main : https://www.instagram.com/allynaaw/
Spam: https://www.instagram.com/wmelon25/
Food: https://www.instagram.com/fixingcravings/
+ FILMING EQUIPMENTS
Canon M50 - https://t.productlink.io/a16awp
Microphone - https://t.productlink.io/a16awq
+ DISCLAIMER
This video is not sponsored. All opinions are of my own. Some of the above bit.ly links are affiliated
For any business/PR related inquiries, kindly reach me at allynalynn@gmail.com![post-title]()
-
caramelised 在 Zermatt Neo Youtube 的精選貼文
2020-11-24 13:05:20For this episode, we went down to King of Fried Rice at Golden Mile Tower to demolish a 4KG Fried Rice Challenge. King of Fried Rice is true to its name, specialising solely in Fried Rice with varieties such as the popular Pork Cutlet Egg Fried Rice ($6.50) to the Shrimp Mala Fried Rice ($6.80) at affordable prices.
For my challenge, I ordered 12 portions of Egg Fried Rice topped with generous servings of Pork Cutlets and Shrimp and garnished with Ebiko and Spring Onions. The staff skilfully plated the rice using a large bowl, forming a gorgeous 4KG mound of Egg Fried Rice with the accompanying toppings. The standard measure of comparison for Pork Cutlet Egg Fried Rice would usually be Din Tai Fung’s, and King of Fried Rice’s version edges it out slightly. Flavour-wise, Din Tai Fung’s is saltier, but the pork cutlet from King of Fried Rice was amazingly tender and slightly caramelised. They also offer a chilli oil for you to add on the side that should elevate the Egg Fried Rice greatly.
It got rough towards the end, as is the norm for me and Fried Rice challenges, but it was overall enjoyable. King of Fried Rice offers different versions of Fried Rice that can be paired with a number of different toppings, so do visit them for affordable and excellent Fried Rice!
Visit King of Fried Rice at:
6001 Beach Rd
Golden Mile Tower #B1-56
Singapore 199589
Connect with us!
Facebook - https://www.facebook.com/zermattneofls
Instagram - http://instagram.com/zermattneo
http://instagram.com/teegongborpi
Use code ZERMATT for 58% off ALL Myprotein products.
For those that are interested in doing Invisible Braces:
https://bit.ly/zermattneo-yt
Use code ZERMATT100 for special discount!
Hair Sponsor - Toliv Salon
5 Purvis Street, #01-03, Singapore
https://www.facebook.com/tolivboutique![post-title]()
caramelised 在 Facebook 的精選貼文
Gong cha’s Crème de la Crème is their newly launched Crème Brûlée series, consisting of 4 flavours! If you prefer something fruity, give their Strawberry 🍓or Mango 🥭 flavours a try, otherwise you may opt for the other 2 more earthy flavours; Chocolate 🍫 or Taro 🍠
The drink is topped with a layer of Crème Brûlée and torched for that extra caramelised flavour 🍮 in the shape of a 🤍 I personally like the taro creme brûlée the most. It’s super creamy, milky, full of taro flavour and doesn’t leave a powdery feeling in the mouth. It’s on the sweeter side so you can adjust the sugar level accordingly!
caramelised 在 Eatwithmouth Facebook 的精選貼文
Caramelised Banana Pain Perdu $98
依款French toast即點即製 需時約20分鐘 但係值得等！
焦糖香蕉丶無花果丶藍莓丶紅石榴同開心果伴碟令顏色色彩繽紛
Toast 滿蛋漿濕潤軟綿綿似布甸
外脆內軟 仲帶有微微蛋香
伯爵茶gelato同糖漿好夾💕
.
#eatwithmouth #一路食一路post #hkfoodie #foodlover #foodshot #foodie #hk #girlstalk #香港美食 #相機食先 #foodlover #ilovefood #foodstagram #foodies #foodpic #chill #hkfoodblogger #hkfood #yummy #weekday #chic #食好西 #852
caramelised 在 Facebook 的最佳貼文
@tiffinroomsg is rounding off a series of successful collaborations with an enchanting showcase of specially curated dishes and well-crafted cocktails from @elephantroomsg (4 courses + 4 cocktails - $118/guest). We definitely are no stranger to wine pairings but Indian cuisine paired with Indian-influenced cocktails? That might just be a first!
The first course sees a Crispy Fried Prawn with a sweet and spicy guava chutney and masala peanuts paired with “Buffalo Road” - a cocktail with Juniper spirit and pink guava. The cocktail was really good(my fave) and I absolutely enjoyed the textural contrast and explosion of flavours in the dish
The second course highlights an interesting ingredient - betel leaf. Expect the softest melt-in-your-mouth lamb kebab which has been minced 8 times over a span of 8-9 hours, on a delightfully crisp fried betel leaf, complemented by “Race Course Plantation” - a rum-based cocktail with sugar cane juice, coconut, and betel leaf. I’ve never been a fan of lamb but this was breathtakingly delicious! I don’t think I’ll ever find a lamb kebab this good!
Third course : Achari Murgh Curry, Madras Fish Curry, Dalcha Chop Masala, Paneer Pulao (in signature tiffin box) with plain, garlic and cheese naan. I’m a little sad that the Achari Murgh and Madras Fish Curry will not be available after this collaboration ends because they are insanely yummy. I rarely eat Indian food but I would kill for these two curries and the fragrant naan anyday! Will strongly urge you to give them a try before this menu runs its course (16 September). The accompanying cocktail “Mr Desker” (made with 2 Indian whiskies) was pretty strong when I first tried it but when I took sips of it in between bites of naan, rice, and curry, I realised that the cocktail actually tasted perfect. I was really surprised but I Guess that’s the beauty of food and alcohol pairing ! So much art and finesse!
And finally, a unique dessert of rice and milk dumplings cooked with Jaggery, paired with Sippin @ 78(Bru coffee rum, coconut kombucha & caramelised onions)
I don’t think you can get such an exclusive meal with 4 cocktails at just $118 anywhere else so make a reservation now!