原來橄欖油唔單止用嚟整沙津，
只要揀啱橄欖油，煎炒煮炸都得！

👩‍🍳 本集食譜👨‍🍳
4人份量Serve4
蝦 12 Shrimps
純橄欖油 45ml Pure Olive Oil
羅勒葉 8-10片 Basil
蒜頭 4cloves Garlic
辣椒 1/2 Chili
鹽 少許 Salt
黑椒 少許 Black Powder
白酒 20ml White Wine
檸檬 ¼ Lemon

#健康油你揀 #樂家 #橄欖油 #西班牙食譜
#OLiveHealthilyEveryDay #Colavita #OliveOil
#SpanishRecipe #食譜 #煮食 #旅遊 #vlog
---------------------------------
《馬田帶你解構甜點：從入門到進階，一本學會職人級烘焙技法》
牛旨商店有售:
http://meatnpot.com
食譜:
http://dimcookguide.com/scotch-egg/
Facebook:
https://goo.gl/Fo5hMy
Instagram:
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[小媳婦的中西合璧年夜飯]

🥘Paella西班牙海鮮燉飯。
過年買太多海鮮不煮可惜呀！料太多根本放不下～🤣 雞腿、蝦、花枝、蛤蠣、青豆、甜豆、番紅花、義大利米、甜椒、洋蔥、雞湯....通通到齊。參考福姐食譜跟西班牙食譜，燉飯軟硬適中很成功，清光光✌🏻
🦐港式蔥薑龍蝦
蔥薑爆香、蒜、紅蔥頭、蠔油、米酒、醬油做基底醬。好食
也是參考蘇發福日記 Super food diary食譜
🐟香煎白鯧魚
De buyer太厲害，完全不沾。
🥗蒜炒菠菜
🍖萬有全蜜汁火腿
🥒酸甜小黃瓜
🥦甜椒抱子甘藍
🐚奶油煎北海道帆立貝
🦀清蒸海蟹

🍷Vin chaud 熱紅酒
🍸cosmopolitan

🍰甜點 香帥芋頭蛋糕 感謝佳欣夫婦贊助❤️

四大兩小吃太飽
辦桌成功✌🏻

#祝大家新年快樂

《kate在美食滔客誌》西班牙夏季消暑湯品 西班牙番茄冷湯(Gazpacho)這樣做
過完了下著大雨的周末，今天的天氣突然變得炎熱了起來，也讓kate想起當西班牙進入炎熱時節後，紛紛出現的應景料理，最具代表應者，莫過於是西班牙冷湯。

在西班牙的冷湯有很多種，除了知名的「西班牙番茄冷湯」(Gazpacho)，也有盛行在南部哥多華(Córdoba)地區，以番茄為主，加上大蒜、(長棍)麵包、橄欖油、鹽，全部放入果汁機打好、裝盤後，再放上生火腿和水煮蛋碎的Salmorejo冷湯，更有以杏仁為底、加上(長棍)麵包、大蒜，與用白酒醋、鹽調味等製成的白色Ajoblanco冷湯等。

今天來跟大家分享的是kate在西班牙時學會的番茄冷湯食譜，記得當地的友人說雖材料用的大同小異，但是有時還是會調整材料的比例(如番茄多一點，不喜歡青椒就少放，大黃瓜有時可以用小黃瓜之類的)，所以今天分享的是kate家裡會做的西班牙番茄冷湯食譜，做完後放在冰箱，在用餐時先喝一點，真的很舒服唷!!

願大家一周的開始，都能被數不完的美食小確幸圍繞！ ^__^
http://tasty.talk.tw/Article.aspx?Article_ID=1433

#西班牙料理 #西班牙食譜 #西班牙冷湯 #番茄料理 #動手下廚真有趣

原來橄欖油唔單止用嚟整沙津，
只要揀啱橄欖油，煎炒煮炸都得！

?‍? 本集食譜?‍?
4人份量Serve4
蝦 12 Shrimps
純橄欖油 45ml Pure Olive Oil
羅勒葉 8-10片 Basil
蒜頭 4cloves Garlic
辣椒 1/2 Chili
鹽 少許 Salt
黑椒 少許 Black Powder
白酒 20ml White Wine
檸檬 ¼ Lemon

1.蝦洗淨,將蝦頭分開備用
2.蝦身去殼及腸,留蝦尾
3.加入鹽及黑椒醃約10分鐘
4.蒜頭切片,辣椒切粒,摘下羅勒葉,檸檬榨汁備用
5.開小火,加入純橄欖油,將蝦頭爆香便可撈起
6. 爆香蒜頭及辣椒，加入蝦炒煎香至熟透
7.中火加入白酒略炒,關火前加入羅勒拌勻
8.上碟後淋上檸檬汁即成
---------------------------------------------------------
?更多影片?：
【名貴食材】鮑魚意大利飯｜Abalone Risotto [Eng Sub]
https://youtu.be/LAi5qeIVHl8
【罕見】紅豆燒餅！$10做到3塊？ [Eng Sub]
https://youtu.be/nidyYn1LXkI
【年度甜點】巴斯克芝士蛋糕?係咪燶左？ [Eng Sub]
https://youtu.be/DRYCe5YKEh8
【打到手軟】自製牛丸！係咪要手打？ [Eng Sub]
https://youtu.be/qLd0RgTBB9U
---------------------------------------------------------
《馬田帶你解構甜點：從入門到進階，一本學會職人級烘焙技法》
牛旨商店有售:
http://meatnpot.com

食譜:
https://goo.gl/Et2PfQ
Facebook:
https://goo.gl/Fo5hMy
Instagram:
https://goo.gl/4mbHfZ
Youtube channel:
點COOKGUIDE: https://goo.gl/ktnACG
搞神馬: https://goo.gl/MxB7FX

贊助 (加入會員)
https://www.youtube.com/channel/UCXnWjmQ8BDE0sDIeZLK5yJg/join

本片關鍵字:
#健康油你揀 #樂家 #橄欖油 #西班牙食譜 #OLiveHealthilyEveryDay
#Colavita #OliveOil #SpanishRecipe #食譜 #煮食 #旅遊 #vlog

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Please subscribe to support my channel !
請大家訂閱為了支持我的頻道 ！

///

* 中文：
大家好。
這個影片我用美食讓你們旅行！ 我帶你們去西班牙！西班牙最有名的料理就是西班牙西烤飯！所以今天我跟大家分享我在家裡常常煮的食譜！真的好吃得不得了！不會很難，希望大家可以學習！
希望你們喜歡這個影片！
請大家來支持我的頻道， 別忘記按讚，訂閱 與 分享！ 謝謝你們🙏

* English：
Hi everyone!
Today I want to use cooking to make you travel and bring you to one of my favorite country, Spain. And who says Spain says PAELLA! Also one of my favorite dish! So today I’m sharing with you my favorite recipe that I often cook at home. Not complicated and extremely delicious!
Now its your turn to cook it at home !

Hope you guys enjoy the video, please don't forget to give a LIKE or COMMENT to help with the algorithm and SUBSCRIBE to support me !
Lots of love to you all :)
Thanks for being here on my journey.


///

Production ➤ Fabio GRANGEON
Filming & Editing by ➤ https://www.instagram.com/dostudio19/

#fabiograngeon #fabio #法比歐

#巴塞隆拿 #巴塞隆納 #Barcelona #西班牙菜 #Spanishcuisine
#spanishcuisinerecipes #海鮮燉飯Paella #巴塞隆納美食 #jamoniberico #cochinilloasado #番紅花

Hello大家好, 今日為大家介紹是西班牙菜, 這裏一餐就已經試了十多道西班牙菜式, 大家看完影片, 下次到西班牙餐廳, 就會知道如何點菜, 香港開了很多西班牙餐廳越來越多, 當中有貴價的fine dining, 但是平民價錢的西班牙餐廳亦不少, 最重要是你要對西班牙菜色有一定認識,
在你落order的時候, 就會信心十足, 下次約人去Chill, 可以去西班牙餐廳試試, 當然最chill, 是親身來到西班牙吃當地的餐廳吧, 因為一定會較便宜, 如果你暫時未能夠嚟到旅行, 這條影片就是睇咗當去咗, 眼睛去旅行,歡迎你陪我一起來到這裏, 西班牙巴塞隆拿, 一間地道親民的餐廳, Raco De La Vila, 和我一起品嚐十多道傳統地道的西班牙菜式,Are u ready?

請用片右下角調4K睇片。
http://yt1.piee.pw/HC2SV

Hello everyone. I am introducing Spanish cuisine today. We have tried more than ten Spanish dishes at a meal here. After watching this video, for your next visit to a Spanish restaurant. Sure u will know how to order. Hong Kong has opened a lot of Spanish restaurants. There are expensive fine dining, but there are many Spanish restaurants with lower price. More importantly is that you have a certain understanding of Spanish dishes.U will be more confident when u order.

Next time you go to Chill, you can try a Spanish restaurant.
Of course, the most chill thing is to come to Spain n eat in local restaurants. Because it will be cheaper. But if you are not able to travel for a while This video is to serve u for eyes travel
Welcome to join me here, Barcelona of ​​Spain. Raco De La Vila A very authentic Spanish restaurant,Are u ready? Taste a dozen of traditional Spanish dishes with me.

First of all, Spain is located in the south of Europe, surrounded by the sea on three sides. Seafood has a wide variety of dishes and is one of the key dietary features in the Mediterranean. When you enter the restaurant, the waiter will ask you what you want to drink
It must be Sangria without hesitation, which is the famous fruit wine in Spain.U can make it easily at home. I can show u next time.
Here a big Jar is only 16 Euro. We ordered two big Jar, very delicious.Then we order Tapas. A tapa is an appetizer or snack in Spanish cuisine. Salad is a must.The salad we ordered, with tomatoes, green peppers, eggs, asparagus, lettuce, onions, salmon. For seasonings are olive oil and vinegar, very appetizing.

Olive and tomato toast on the table are free, n tomato toast is a feature of Spanish cuisine.另外一個出名的Tapas, 是西班牙烤章魚, Another famous Tapas is the Spanish grilled octopus.加尼西亞是西班牙一個海產豐富的地方, 來自加利西亞的章魚特別出名軟q中帶點彈牙感 Gallega is a sea-rich place in Spain.
Cook in just a little herbs would be very delicious. Order a bucket of mussels in Europe is the most common and worth eating.

西班牙香煎魷魚, 一定要配西班牙獨有的Aioli醬汁, Spanish fried squid must eat with the unique Aioli sauce in Spain.

Aioli是由生蒜和美乃滋、少少鹽, 調製而成 Aioli is made from garlic and mayonnaise, with little salt.This combination creates a wonderfully complex and refreshing taste......

西班牙伊比利火腿 Spanish Jamon Iberian is so rooted into Spanish culture

.............
The first main course, of course, is the most familiar Spanish Paella.
........
U can actually using other ingredients than the seafood such as mushroom.這道菜的主角, 就是全球最貴的香料, 番紅花! The main ingredient for cooking Paella is actually most expensive herb in world named Saffron....

西班牙油封鴨腿, 鴨腿必須先用香料和鹽醃過入味 Spanish oil duck leg, duck leg must first be spiced and salted hgh

....
所以亞洲人都有用羊肚菌嚟煲花膠雞湯,

西班牙油封鴨腿, 鴨腿必須先用香料和鹽醃過入味 Spanish oil duck leg, duck leg must first be spiced and salted

....

西班牙牛扒切片後, 再以鹽調味, 灑上一塊燒熱的鐵板上 After the Spanish sirloin is sliced, season with salt and sprinkle with a hot iron plate.

任由客人將牛扒放上鐵板幾多秒, 來決定喜歡幾多成熟 Let the guests put the steak on the iron plate for a few seconds to decide how u like your beef
...
成晚唯一敗筆, 要數這隻烤乳豬, 我們吃慣香港的燒豬 The only failure in the night is to count this roast suckling pig. I am so used to the HK style.
Let me taste the other suckling pig in Barcelona.

烤乳豬一般用未夠兩星期大的小豬, 小豬屠宰後 Roast suckling pigs generally use piglets that are not big enough for two weeks. After slaughtering piglets

...