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並前往https://www.thekitchn.com/whats-the-difference-between-gyoza-and-potstickers-tips-from-the-kitchn-215959

What's the Difference Between Gyoza and Potstickers? | Kitchn

Given my Chinese descent, the first dumplings I ever ate were Chinese ones — wontons, potstickers, and boiled dumplings.

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