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並前往https://www.americastestkitchen.com/cooksillustrated/how_tos/9164-exploring-root-vegetables-rutabagas-and-turnips

Exploring Root Vegetables: Rutabagas and Turnips

Because rutabagas are much denser than turnips, we found that you should either add them earlier in the cooking process or cut them about 25 percent smaller ...

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