你即將離開本站

並前往https://www.sidechef.com/recipes/7748/half_boiled_ajitama_seasoned_eggs_for_ramen/

Half-Boiled Ajitama (Seasoned Eggs for Ramen) - SideChef

Half-Boiled Ajitama (Seasoned Ramen Eggs) have slightly firm egg whites and luscious custard-like yolks. The sweet soy seasoning give the eggs unbelievable ...

確定！ 回上一頁

查詢 「ramen egg中文」的人也找了：

  1. 日式溏心蛋做法
    2.
  2. 溏心蛋英文
    3.
  3. 糖心蛋做法
    4.
  4. 糖心蛋英文
    5.
  5. 拉麵
    6.
  6. 半熟蛋
    7.