你即將離開本站

並前往https://cooking.stackexchange.com/questions/57921/how-can-i-best-dry-homemade-extruded-pasta

How can I best dry homemade extruded pasta? - Cooking ...

I'll leave pasta to dry for more than 24 hours before I put it in a ... I haver extruded over 100,000 pounds using semolina eggs and water.

確定！ 回上一頁

查詢 「dry semolina pasta」的人也找了：

  1. Semolina pasta
    2.
  2. semolina to water ratio for pasta
    3.
  3. how to cook semolina pasta
    4.
  4. semolina pasta vs flour pasta
    5.
  5. semolina pasta vegan
    6.
  6. semolina pasta shapes
    7.
  7. semolina pasta flour
    8.
  8. semolina pasta recipe giada
    9.