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並前往https://www.acs.org/content/acs/en/pressroom/presspacs/2021/acs-presspac-june-9-2021/how-the-mold-influences-a-chocolate-bars-crystalline-structure.html

How the mold influences a chocolate bar's crystalline structure

Researchers reporting in ACS' Crystal Growth & Design have found that the side of a chocolate bar facing the mold has a more orderly ...

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