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並前往https://books.google.com.tw/books?id=KKY8AwAAQBAJ&pg=PA176&lpg=PA176&dq=berries+rs3&source=bl&ots=RVQ9-a1Y8s&sig=ACfU3U1pS7eMqXbdGYQ8SEws1znv5kFrgg&hl=zh-TW&sa=X&ved=2ahUKEwj-m-W78YT0AhXGCOwKHWTxDfUQ6AF6BQihAhAD

Processing and Impact on Active Components in Food

... RS2=Ripening stage 2 = unripe purple; RS3/H1 = Ripening stage 3/Harvest 1 ... Anthocyanins are not expected to be present in unripe green berries.

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