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並前往https://www.theguardian.com/food/2021/nov/22/thomasina-miers-recipes-chilli-jar-gifts-ancho-pickle-chinese-chilli-oil-chiltatis-spice-blend

Spice up your life: Thomasina Miers' recipes for chilli jar gifts

Thomasina Miers' ancho relish, Chinese chilli oil and chiltatis. Photograph: Yuki Sugiura/The Guardian. Food styling: Jenny White. Prop styling: ...

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