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並前往https://www.coursera.org/lecture/advancedneurobiologyii/3-2-8-taste-transduction-i-LlS35

3.2.8 Taste transduction-I - Chemosensory system | Coursera

How those taste [INAUDIBLE] actually was transduced into electric signal. As we mentioned, these three modalities, sweet, bitter and umami, they are GPCRs.

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