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並前往https://www.theguardian.com/lifeandstyle/wordofmouth/2014/jun/19/how-to-make-the-perfect-tartare-sauce-fish-chips

How to make the perfect tartare sauce | Food | The Guardian

How to make the perfect tartare sauce · 2 egg yolks · 1 tsp Dijon mustard · 1 heaped tbsp salted capers, rinsed and chopped · 1 heaped tbsp ...

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