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並前往https://gayathriscookspot.com/2017/05/danpatbbang-korean-red-bean-paste-bun/

DanPatBbang - Korean Red Bean Paste Bun Recipe

For The Red Bean Paste Filling / JeokAngGeum · Soak beans overnight/ for 8-12 hours. · Pressure cook them for 15 minutes until soft. · Drain the water and grind it ...

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