你即將離開本站

並前往https://www.who.int/news-room/fact-sheets/detail/pesticide-residues-in-food

Pesticide residues in food - WHO | World Health Organization

2018年2月19日 — Pesticides are used to protect crops against insects, weeds, ... which also reduces other foodborne hazards, such as harmful bacteria.

確定！ 回上一頁

查詢 「Pesticides harm」的人也找了：

  1. Pesticides harm
    2.
  2. Pesticide residues
    3.
  3. pesticides中文
    4.
  4. Pesticide pollution
    5.
  5. Pesticides disease
    6.
  6. Insecticide
    7.
  7. Pesticide harmful effects
    8.
  8. Chemical pesticides
    9.