你即將離開本站

並前往https://www.frontiersin.org/articles/10.3389/fmicb.2021.631054/full

Comparative Analysis of Traditional and Modern Fermentation ...

Differences in flavor compounds and bacterial communities of Xuecai by traditional and modern fermentation are poorly understood.

確定！ 回上一頁

查詢 「Modern comparative」的人也找了：

  1. Modern comparative and superlative
    2.
  2. Wide comparative
    3.
  3. Comparative
    4.
  4. Interesting comparative and superlative
    5.
  5. Large comparative
    6.
  6. Comfortable comparative and superlative
    7.
  7. Fast comparative
    8.
  8. Hot comparative and superlative
    9.