你即將離開本站

並前往https://cooking.nytimes.com/recipes/12459-mayonnaise

Mayonnaise Recipe - NYT Cooking

1 large egg yolk, at room temperature · 2 teaspoons lemon juice · 1 teaspoon Dijon mustard · ¼ teaspoon kosher salt · 1 teaspoon cold water · ¾ cup neutral oil such ...

確定！ 回上一頁

查詢 「Mayonnaise recipe」的人也找了：

  1. Mayonnaise recipe
    2.
  2. Mayonnaise Sauce
    3.
  3. Classic Mayonnaise
    4.
  4. Aioli recipe
    5.
  5. Olive oil mayonnaise
    6.
  6. Tuna salad
    7.
  7. Chosen Foods Pure Avocado oil
    8.
  8. Yogurt homemade
    9.