你即將離開本站

並前往https://myhaccp.food.gov.uk/help/guidance/preparatory-stage-e-describe-product

Preparatory Stage E: Describe the product | MyHACCP

The first principle of HACCP involves the identification of significant hazards associated with a food and the implementation of effective control measures to ...

確定！ 回上一頁

查詢 「Describe food」的人也找了：

  1. Describe delicious food
    2.
  2. How to describe food taste
    3.
  3. How to talk about food
    4.
  4. Food appearance description
    5.
  5. Food vocabulary
    6.
  6. English food
    7.
  7. Describing your favorite food
    8.
  8. Flavor adjectives
    9.