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並前往https://www.agriculture.pa.gov/consumer_protection/FoodSafety/Retail%20Food/Retail%20Foods%20Facilities%20and%20Restaurants/Documents/SANITATION_AND_FOOD_SAFETY_IN_THE_DELI.pdf

sanitation and food safety in the deli hot and cold

Restaurants, to include delis, are the second leading cause of foodborne illness in the country. Remember, food the leave the deli is ready to eat; the ...

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