你即將離開本站

並前往https://www.tasteofhome.com/article/how-to-make-choux-pastry/

How to Make Choux Pastry for Eclairs, Cream Puffs and More

Choux (pronounced like shoo), is a type of French pastry that is first cooked over the stove and then baked in the oven. There, the rich dough ...

確定！ 回上一頁

查詢 「Choux pastry」的人也找了：

  1. choux pastry中文
    2.
  2. Choux pastry
    3.
  3. choux中文
    4.
  4. Choux au Craquelin
    5.
  5. Profiteroles recipe
    6.
  6. Choux a la crème recipe
    7.
  7. Chouquette
    8.
  8. Puff recipe
    9.