你即將離開本站

並前往https://cooking.nytimes.com/recipes/1017385-potato-cavatelli

Potato Cavatelli Recipe - NYT Cooking

These are an easy, homey version of handmade pasta that freeze well They are sturdier and more toothsome than gnocchi but have more character than dried ...

確定！ 回上一頁

查詢 「Cavatelli recipe」的人也找了：

  1. Cavatelli
    2.
  2. Cavatelli recipe
    3.
  3. Biscotti recipe metric
    4.
  4. Baccalà
    5.
  5. Homemade pasta
    6.
  6. cavatelli中文
    7.