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並前往https://www.ecfr.gov/current/title-21/chapter-I/subchapter-B/part-145

21 CFR Part 145 -- Canned Fruits - eCFR

(1) Definition. Canned applesauce is the food prepared from comminuted or chopped apples (Malus domestica Borkhausen), which may or may not be peeled and ...

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