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Because You Can: Beef Stew With Vegetables - Bernardin.ca

Ingredients: · 4-5 lb (1.8-2.3 kg) stew beef · 1 tbsp (15 ml) vegetable oil · 12 cups (3000 ml) cubed, peeled potatoes · 8 cups (2000 ml) sliced carrots · 3 cups ( ...

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